| Evaluation of canola meal as a protein supplement for dairy cows: A review and a meta-analysis P Huhtanen, M Hetta, C Swensson Canadian journal of animal science 91 (4), 529-543, 2011 | 222 | 2011 |
| Effects of soybean meal or canola meal on milk production and methane emissions in lactating dairy cows fed grass silage-based diets H Gidlund, M Hetta, SJ Krizsan, S Lemosquet, P Huhtanen Journal of dairy science 98 (11), 8093-8106, 2015 | 76 | 2015 |
| Comparison of feed intake and milk production responses in continuous and change-over design dairy cow experiments P Huhtanen, M Hetta Livestock Science 143 (2-3), 184-194, 2012 | 59 | 2012 |
| Ranking of in vitro fermentability of 20 feedstuffs with an automated gas production technique: Results of a ring test AH Van Gelder, M Hetta, MAM Rodrigues, JL De Boever, H Den Hartigh, ... Animal feed science and technology 123, 243-253, 2005 | 59 | 2005 |
| The effect of additives in silages of pure timothy and timothy mixed with red clover on chemical composition and in vitro rumen fermentation characteristics M Hetta, JW Cone, AM Gustavsson, K Martinsson Grass and Forage Science 58 (3), 249-257, 2003 | 49 | 2003 |
| Voluntary intake of silages in dairy cows depending on chemical composition and in vitro gas production characteristics M Hetta, JW Cone, G Bernes, AM Gustavsson, K Martinsson Livestock Science 106 (1), 47-56, 2007 | 47 | 2007 |
| New methodology for estimating rumen protein degradation using the in vitro gas production technique L Karlsson, M Hetta, P Udén, K Martinsson Animal feed science and technology 153 (3-4), 193-202, 2009 | 45 | 2009 |
| Effects of hybrid and maturity on performance and nutritive characteristics of forage maize at high latitudes, estimated using the gas production technique M Hetta, Z Mussadiq, AM Gustavsson, C Swensson Animal Feed Science and Technology 171 (1), 20-30, 2012 | 44 | 2012 |
| Tracking and analysing social interactions in dairy cattle with real-time locating system and machine learning K Ren, G Bernes, M Hetta, J Karlsson Journal of Systems Architecture 116, 102139, 2021 | 41 | 2021 |
| Use of near-infrared hyperspectral (NIR-HS) imaging to visualize and model the maturity of long-ripening hard cheeses H Priyashantha, A Höjer, KH Saedén, Å Lundh, M Johansson, G Bernes, ... Journal of Food Engineering 264, 109687, 2020 | 38 | 2020 |
| The effects of legume seeds on the lactation performance of dairy cows fed grass silage-based diets M Ramin, A Höjer, M Hetta Agricultural and Food Science 26 (3), 129–137-129–137, 2017 | 34 | 2017 |
| Plant development, agronomic performance and nutritive value of forage maize depending on hybrid and marginal site conditions at high latitudes Z Mussadiq, M Hetta, C Swensson, AM Gustavsson Acta Agriculturae Scandinavica, Section B-Soil & Plant Science 62 (5), 420-430, 2012 | 33 | 2012 |
| Effects of heat treatment on protein feeds evaluated in vitro by the method of estimating utilisable crude protein at the duodenum M Vaga, M Hetta, P Huhtanen Journal of animal physiology and animal nutrition 101 (6), 1259-1272, 2017 | 29 | 2017 |
| Effects of harvest date of timothy (Phleum pratense) on its nutritive value, and on the voluntary silage intake and liveweight gain of lambs G Bernes, M Hetta, K Martinsson Grass and Forage Science 63 (2), 212-220, 2008 | 26 | 2008 |
| Prediction of nutritive values, morphology and agronomic characteristics in forage maize using two applications of NIRS spectrometry M Hetta, Z Mussadiq, J Wallsten, M Halling, C Swensson, P Geladi Acta Agriculturae Scandinavica, Section B—Soil & Plant Science 67 (4), 326-333, 2017 | 21 | 2017 |
| Repeatability and between cow variability of enteric CH4 and total CO2 emissions P Huhtanen, S Krizsan, M Hetta, H Gidlund, EHC Garcia Adv. Anim. Biosci 4 (Pt 2), 588, 2013 | 21 | 2013 |
| Challenges for simulating growth and phenology of silage maize in a nordic climate with APSIM J Morel, D Parsons, MA Halling, U Kumar, A Peake, G Bergkvist, H Brown, ... Agronomy 10 (5), 645, 2020 | 19 | 2020 |
| Milk production and methane emissions from dairy cows fed a low or high proportion of red clover silage and an incremental level of rapeseed expeller H Gidlund, M Hetta, P Huhtanen Livestock science 197, 73-81, 2017 | 19 | 2017 |
| Composition and properties of bovine milk: A study from dairy farms in northern Sweden; Part I. Effect of dairy farming system H Priyashantha, Å Lundh, A Höjer, G Bernes, D Nilsson, M Hetta, ... Journal of Dairy Science 104 (8), 8582-8594, 2021 | 18 | 2021 |
| Interactive effects of casein micelle size and calcium and citrate content on rennet‐induced coagulation in bovine milk H Priyashantha, Å Lundh, A Höjer, M Hetta, M Johansson, M Langton Journal of texture studies 50 (6), 508-519, 2019 | 18 | 2019 |
