Patrick Canning
Cited by
Cited by
Energy use in the US food system
P Canning
Diane Publishing, 2011
Optimal wholesale facilities location within the fruit and vegetables supply chain with bimodal transportation options: An LP-MIP heuristic approach
H Etemadnia, SJ Goetz, P Canning, MS Tavallali
European Journal of Operational Research 244 (2), 648-661, 2015
A flexible mathematical programming model to estimate interregional input–output accounts
P Canning, Z Wang
Journal of regional science 45 (3), 539-563, 2005
A revised and expanded food dollar series: a better understanding of our food costs
P Canning
The role of fossil fuels in the US food system and the American diet
P Canning, S Rehkamp, A Waters, H Etemadnia
Measuring embodied blue water in American diets: an EIO supply chain approach
S Rehkamp, P Canning
Ecological Economics 147, 179-188, 2018
Greenhouse gas emissions in the United States food system: current and healthy diet scenarios
C Hitaj, S Rehkamp, P Canning, CJ Peters
Environmental science & technology 53 (9), 5493-5503, 2019
Optimal locations of fresh produce aggregation facilities in the United States with scale economies
H Ge, S Goetz, P Canning, A Perez
International journal of production economics 197, 143-157, 2018
Farm share of the food dollar: an IO approach for the United States and Canada
P Canning, A Weersink, J Kelly
Agricultural Economics 47 (5), 505-512, 2016
A flexible modeling framework to estimate interregional trade patterns and input-output accounts
P Canning, Z Wang
Available at SSRN 610402, 2004
Consolidated markets, brand competition, and orange juice prices
JK Binkley, PN Canning, R Dooley, JS Eales
Regionalism, federalism, and taxation: A food and farm perspective
PN Canning, ME Tsigas
The Supplemental Nutrition Assistance Program (SNAP) and the economy: New estimates of the SNAP multiplier
P Canning, B Stacy
Energy use in the US food system economic research report no 94
P Canning, A Charles, S Huang, KR Polenske, A Waters
USDA Economic Research Service, 2010
Energy use in the US Food System. ERR-94
P Canning, A Charles, S Huang, KR Polenske, A Waters
US Department of Agriculture, Economic Research Service, 2010
Economic geography of the US wine industry
PN Canning, AC Perez
Using a market basket to explore regional food systems
K Clancy, A Bonanno, P Canning, R Cleary, Z Conrad, D Fleisher, ...
Journal of Agriculture, Food Systems, and Community Development 7 (4), 163-178, 2017
Effects of scale economies and production seasonality on optimal hub locations: the case of regional fresh produce aggregation
H Ge, P Canning, S Goetz, A Perez
Agricultural Economics 49 (2), 157-169, 2018
Maximum-likelihood estimates of a US multiregional household expenditure system
P Canning
Economic Systems Research 25 (2), 245-264, 2013
Farm Real Estate: Historical Series Data, 1950-92
J Jones
US Department of Agriculture, Economic Research Service, 1993
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