| Superdormant spores as a hurdle for gentle germination-inactivation based spore control strategies Y Zhang, A Mathys Frontiers in microbiology 9, 427629, 2019 | 41 | 2019 |
| Geobacillus and Bacillus Spore Inactivation by Low Energy Electron Beam Technology: Resistance and Influencing Factors Y Zhang, R Moeller, S Tran, B Dubovcova, G Akepsimaidis, N Meneses, ... Frontiers in Microbiology 9, 2720, 2018 | 33 | 2018 |
| Flow Cytometry Combined With Single Cell Sorting to Study Heterogeneous Germination of Bacillus Spores Under High Pressure Y Zhang, AI Delbrück, CL Off, S Benke, A Mathys Frontiers in Microbiology 10, 3118, 2020 | 27 | 2020 |
| Bacillus spore germination at moderate high pressure: A review on underlying mechanisms, influencing factors, and its comparison with nutrient germination AI Delbrück, Y Zhang, R Heydenreich, A Mathys Comprehensive reviews in food science and food safety 20 (4), 4159-4181, 2021 | 21 | 2021 |
| Role of DNA repair in Bacillus subtilis spore resistance to high energy and low energy electron beam treatments Y Zhang, N Huber, R Moeller, J Stülke, B Dubovcova, G Akepsimaidis, ... Food microbiology 87, 103353, 2020 | 19 | 2020 |
| Isolation, stability, and characteristics of high-pressure superdormant Bacillus subtilis spores AI Delbrück, Y Zhang, V Hug, C Trunet, A Mathys International Journal of Food Microbiology 343, 109088, 2021 | 15 | 2021 |
| Bacterial Spore Inactivation Mechanisms during Low Energy Electron Beam Treatment Y Zhang, N Huber, R Moeller, B Dubovcova, G Akepsimaidis, N Meneses, ... IAFP European Symposium on food safety 2019, 2019 | | 2019 |
| Bacillus spore under high pressure: dormancy, germination and inactivation Y Zhang, CL Off, AI Delbrück, A Mathys Bacell 2019, 2019 | | 2019 |
| Emerging food preservation: gentle bacterial spore control as key for high quality foods Y Zhang, CL Off, N Huber, V Schraner, N Meneses, A Mathys 5th Research Day D-HEST, 2018 | | 2018 |
| Low energy electron beam as non-thermal spore control strategy: efficiency and mechanisms Y Zhang, R Moeller, N Meneses, S Tran, B Dubovcova, D Drissner, ... IFT-EFFoST 2018 International Nonthermal Processing Workshop and Short Course, 2018 | | 2018 |
| Microbial Inactivation by Low Energy Electron Beam: Efficiency, Influencing Factors, and Mechanism Y Zhang, R Moeller, S Tran, B Dubovcova, G Akepsimaidis, N Meneses, ... International Food Technology Symposium Low Energy Electron Beam (IFT 2018), 2018 | | 2018 |
| High Pressure Superdormant Spore Characterization for Non-thermal Food Sterilization Y Zhang, A Waser, A Mathys International Association for Food Protection: Developing Scientist …, 2018 | | 2018 |
| Superdormant spores under isostatic high pressure treatment: influencing factors and potential solutions Y Zhang, A Mathys 8th European Spore Conference, 2018 | | 2018 |
| Bacterial Spore Inactivation by Low-Energy Electron Beam: Efficiency and Mechanisms Y Zhang, S Tran, R Moeller, N Meneses, D Drissner, A Mathys IFT18 Abstracts, 078, 2018 | | 2018 |
| Bacterial spore control by high pressure processing as key for sustainable and high quality food sterilization Y Zhang, A Waser, A Mathys World Food System Center 2017 Research Symposium: Program and Abstracts …, 2017 | | 2017 |
| Bacterial spore inactivation by ionizing radiation Y Zhang, A Mathys Association for General and Applied Microbiology (VAAM): First Topical Team …, 2017 | | 2017 |
| Ultra high pressure processing to control bacterial spores for more gentle food preservation Y Zhang, A Waser, A Mathys 55th European High Pressure Research Group Meeting (EHPRG 2017). High …, 2017 | | 2017 |
| Isolation and Characterization of High Pressure Superdormant Spores Y Zhang, A Waser, A Mathys IFT17 annual conference. Go with purpose, 2017 | | 2017 |
| Innovative Bacterial Spore Control as Key for High Quality Foods Y Zhang, S Tran, A Waser, A Mathys 50. Arbeitstagung-SGLH (Schweizerische Gesellschaft für Lebensmittelhygiene …, 2017 | | 2017 |
| Breaking the wall of food preservation Y Zhang, A Mathys Falling Walls Lab 2016, 2016 | | 2016 |
Alexander MathysProfessor of Sustainable Food Processing, ETH ZurichAdresse e-mail validée de hest.ethz.ch
