Elina Närvänen

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Nina MesirantaSenior Research Fellow, Tampere UniversityVerified email at tuni.fi
Malla MattilaSenior Lecturer, Academic Director (Master's Degree Program in Leadership for Change)Verified email at tuni.fi
Hannu KuuselaProfessor, Faculty of Management and Busines, Tampere UniversityVerified email at uta.fi
Ulla-Maija SutinenPostdoctoral Research Fellow, Tampere UniversityVerified email at tuni.fi
Hannu SaarijärviProfessor of MarketingVerified email at tuni.fi
Anu ValtonenProfessor, University of LaplandVerified email at ulapland.fi
Mika YrjöläUniversity Lecturer, Faculty of Management and Business, Tampere UniversityVerified email at tuni.fi
Hannula, Anna (née Heikkinen)Dr., Senior Lecturer (Man. & Org.), Tampere Univ.; Adj. Prof., Business ethics and sustainabilityVerified email at tuni.fi
Hanna Leipämaa-LeskinenAssociate professor, University of VaasaVerified email at uwasa.fi
Johanna MoisanderAalto University School of BusinessVerified email at aalto.fi
Tiina-Kaisa KuuruTampere UniversityVerified email at tuni.fi
Timo RintamäkiAssociate Professor, Tampere University, Faculty of Management and BusinessVerified email at tuni.fi
Dr. Sonja Sulankivi (nee Lahtinen)Postdoctoral Researcher, Tampere University, Faculty of Management and BusinessVerified email at tuni.fi
Hannu MakkonenProfessor of Marketing, University of VaasaVerified email at uva.fi
Roosa LuukkonenTampere UniversityVerified email at tuni.fi
Joona KeränenAssociate Professor, RMIT University, Graduate School of Business & LawVerified email at lut.fi
Maijaliisa ErkkolaProfessor, University of HelsinkiVerified email at helsinki.fi
Jaakko NevalainenProfessor of BiostatisticsVerified email at tuni.fi
Minna AutioUniversity of Helsinki, Department of Education, ORCID: 0000-0003-4665-2357Verified email at helsinki.fi
Christian FuentesProfessor, Lund UniversityVerified email at ism.lu.se

Elina Närvänen

Professor, Tampere University, Faculty of Management and Business

Verified email at tuni.fi

consumption circular economy CCT practice theory sustainability


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
Interpretive Marketing Research: Using Ethnography in Strategic Market Development J Moisander, E Närvänen, A Valtonen Marketing Management: A Cultural Perspective., 237-253, 2020	111	2020
Towards a circular economy in food consumption: Food waste reduction practices as ethical work T Lehtokunnas, M Mattila, E Närvänen, N Mesiranta Journal of Consumer Culture 22 (1), 227-245, 2022	100	2022
Reinventing marketing strategy by recasting supplier/customer roles E Gummesson, H Kuusela, E Närvänen Journal of Service Management 25 (2), 228-240, 2014	99	2014
Online lifestyle consumption community dynamics: A practice‐based analysis E Närvänen, E Kartastenpää, H Kuusela Journal of Consumer Behaviour 12 (5), 358-369, 2013	96	2013
A meaning-based framework for customer loyalty E Närvänen, H Kuusela, H Paavola, N Sirola International Journal of Retail & Distribution Management 48 (8), 825-843, 2020	85	2020
Institutional work in food waste reduction: Start-ups' role in moving towards a circular economy E Närvänen, M Mattila, N Mesiranta Industrial Marketing Management 93, 605-616, 2021	72	2021
Creativity, aesthetics and ethics of food waste in social media campaigns E Närvänen, N Mesiranta, UM Sutinen, M Mattila Journal of cleaner production 195, 102-110, 2018	71	2018
Sociocultural brand revitalization: The role of consumer collectives in bringing brands back to life E Närvänen, C Goulding European Journal of Marketing 50 (7/8), 1521-1546, 2016	66	2016
Food waste management E Närvänen, N Mesiranta, M Mattila, A Heikkinen Springer International Publishing, Cham., 2020	62	2020
Dances with potential food waste: Organising temporality in food waste reduction practices M Mattila, N Mesiranta, E Närvänen, O Koskinen, UM Sutinen Time & society 28 (4), 1619-1644, 2019	61	2019
Introduction: A framework for managing food waste E Närvänen, N Mesiranta, M Mattila, A Heikkinen Food waste management: Solving the wicked problem, 1-24, 2020	41	2020
Mottainai!—a practice theoretical analysis of Japanese consumers’ food waste reduction N Sirola, UM Sutinen, E Närvänen, N Mesiranta, M Mattila Sustainability 11 (23), 6645, 2019	37	2019
Gendered reading of the body in the bed A Valtonen, E Närvänen Journal of Marketing Management 31 (15-16), 1583-1601, 2015	37	2015
Constructing the food waste issue on social media: a discursive social marketing approach UM Sutinen, E Närvänen Journal of Marketing Management 38 (3-4), 219-247, 2022	35	2022
The collective consumption network E Närvänen, E Gummesson, H Kuusela Managing Service Quality 24 (6), 545-564, 2014	35	2014
Embodied interaction in customer experience: a phenomenological study of group fitness TK Kuuru, E Närvänen Journal of Marketing Management 35 (13-14), 1241-1266, 2019	34	2019
Understanding consumers' online conversation practices in the context of convenience food E Närvänen, H Saarijärvi, O Simanainen International Journal of Consumer Studies 37 (5), 569-576, 2013	34	2013
Disentangling customer orientation–executive perspective H Saarijärvi, H Kuusela, K Neilimo, E Närvänen Business Process Management Journal 20 (5), 663-677, 2014	31	2014
Framings of food waste: How food system stakeholders are responsibilized in public policy debate N Mesiranta, E Närvänen, M Mattila Journal of Public Policy & Marketing 41 (2), 144-161, 2022	29	2022
Co-creating sustainable corporate brands: A consumer framing approach S Lahtinen, E Närvänen Corporate Communications: An International Journal 25 (3), 447-461, 2020	28	2020

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