Obtenir mon propre profil
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| Toutes | Depuis 2019 | |
|---|---|---|
| Citations | 64 | 55 |
| indice h | 2 | 2 |
| indice i10 | 1 | 1 |
Coauteurs
Mahdi Kadivar, Ph.D.Professor of Food Science, Isfahan University of Technology (IUT)Adresse e-mail validée de iut.ac.ir- Maryam KarbasiAssistant professor of Isfahan University of TechnologyAdresse e-mail validée de cc.iut.ac.ir
- Farhad AhmadiDepartment of Medicinal Chemistry, Faculty of Pharmacy, Iran University of Medical Sciences, TehranAdresse e-mail validée de kums.ac.ir
