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Stephen Cunnane
Stephen Cunnane
Verified email at usherbrooke.ca
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Year
α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans
JT Brenna, N Salem Jr, AJ Sinclair, SC Cunnane
Prostaglandins, leukotrienes and essential fatty acids 80 (2-3), 85-91, 2009
9972009
Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements
M Plourde, SC Cunnane
Applied physiology, nutrition, and metabolism 32 (4), 619-634, 2007
7722007
High α-linolenic acid flaxseed (Linum usitatissimum): some nutritional properties in humans
SC Cunnane, S Ganguli, C Menard, AC Liede, MJ Hamadeh, ZY Chen, ...
British Journal of Nutrition 69 (2), 443-453, 1993
7221993
Brain fuel metabolism, aging, and Alzheimer’s disease
S Cunnane, S Nugent, M Roy, A Courchesne-Loyer, E Croteau, ...
Nutrition 27 (1), 3-20, 2011
6972011
Nibbling versus gorging: metabolic advantages of increased meal frequency
DJA Jenkins, TMS Wolever, V Vuksan, F Brighenti, SC Cunnane, AV Rao, ...
New England Journal of Medicine 321 (14), 929-934, 1989
6841989
Brain energy rescue: an emerging therapeutic concept for neurodegenerative disorders of ageing
SC Cunnane, E Trushina, C Morland, A Prigione, G Casadesus, ...
Nature reviews Drug discovery 19 (9), 609-633, 2020
5142020
Nutritional attributes of traditional flaxseed in healthy young adults
SC Cunnane, MJ Hamadeh, AC Liede, LU Thompson, TM Wolever, ...
The American Journal of Clinical Nutrition 61 (1), 62-68, 1995
4661995
Towards establishing dietary reference intakes for eicosapentaenoic and docosahexaenoic acids
WS Harris, D Mozaffarian, M Lefevre, CD Toner, J Colombo, SC Cunnane, ...
The Journal of nutrition 139 (4), 804S-819S, 2009
4602009
Fish, docosahexaenoic acid and Alzheimer’s disease
SC Cunnane, M Plourde, F Pifferi, M Bégin, C Féart, P Barberger-Gateau
Progress in lipid research 48 (5), 239-256, 2009
4482009
Effects of high-and low-isoflavone soyfoods on blood lipids, oxidized LDL, homocysteine, and blood pressure in hyperlipidemic men and women
DJA Jenkins, CWC Kendall, CJC Jackson, PW Connelly, T Parker, ...
The American journal of clinical nutrition 76 (2), 365-372, 2002
4442002
Evidence for the unique function of docosahexaenoic acid during the evolution of the modern hominid brain
MA Crawford, M Bloom, CL Broadhurst, WF Schmidt, SC Cunnane, ...
Lipids 34, S39-S47, 1999
4391999
Brain-specific lipids from marine, lacustrine, or terrestrial food resources: potential impact on early African Homo sapiens
CL Broadhurst, Y Wang, MA Crawford, SC Cunnane, JE Parkington, ...
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2002
4302002
Soluble fiber intake at a dose approved by the US Food and Drug Administration for a claim of health benefits: serum lipid risk factors for cardiovascular disease assessed in a …
DJA Jenkins, CWC Kendall, V Vuksan, E Vidgen, T Parker, D Faulkner, ...
The American journal of clinical nutrition 75 (5), 834-839, 2002
3922002
Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial
DJA Jenkins, CWC Kendall, E Vidgen, S Agarwal, AV Rao, ...
The American Journal of Clinical Nutrition 69 (3), 395-402, 1999
3601999
Problems with essential fatty acids: time for a new paradigm?
SC Cunnane
Progress in lipid research 42 (6), 544-568, 2003
3502003
Flaxseed and cardiovascular risk factors: results from a double blind, randomized, controlled clinical trial
LAT Bloedon, S Balikai, J Chittams, SC Cunnane, JA Berlin, DJ Rader, ...
Journal of the American College of Nutrition 27 (1), 65-74, 2008
3212008
Rift Valley lake fish and shellfish provided brain-specific nutrition for early Homo
CL Broadhurst, SC Cunnane, MA Crawford
British Journal of Nutrition 79 (1), 3-21, 1998
3171998
Plasma and brain fatty acid profiles in mild cognitive impairment and Alzheimer's disease
SC Cunnane, JA Schneider, C Tangney, J Tremblay-Mercier, M Fortier, ...
Journal of Alzheimer's Disease 29 (3), 691-697, 2012
3092012
Flaxseed on cardiovascular disease markers in healthy menopausal women: a randomized, double-blind, placebo-controlled trial
S Dodin, SC Cunnane, B Mâsse, A Lemay, H Jacques, G Asselin, ...
Nutrition 24 (1), 23-30, 2008
3082008
Breast‐fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula‐fed infants not consuming dietary docosahexaenoate
SC Cunnane, V Francescutti, JT Brenna, MA Crawford
Lipids 35 (1), 105-111, 2000
2892000
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