Paul Moughan
Paul Moughan
Adresse e-mail validée de
Citée par
Citée par
A review of interactions between dietary fibre and the intestinal mucosa, and their consequences on digestive health in young non-ruminant animals
L Montagne, JR Pluske, DJ Hampson
Animal feed science and technology 108 (1-4), 95-117, 2003
Regulation of tight junction permeability by intestinal bacteria and dietary components
D Ulluwishewa, RC Anderson, WC McNabb, PJ Moughan, JM Wells, ...
The Journal of nutrition 141 (5), 769-776, 2011
Invited review: Amino acid bioavailability and digestibility in pig feed ingredients: Terminology and application
HH Stein, B Sève, MF Fuller, PJ Moughan, CFM De Lange
Journal of Animal Science 85 (1), 172-180, 2007
The future supply of animal-derived protein for human consumption
MJ Boland, AN Rae, JM Vereijken, MPM Meuwissen, ARH Fischer, ...
Trends in Food Science & Technology 29 (1), 62-73, 2013
The piglet as a model animal for studying aspects of digestion and absorption in milk-fed human infants
PJ Moughan, MJ Birtles, PD Cranwell, WC Smith, M Pedraza
Nutritional triggers for health and in disease 67, 40-113, 1992
Means of delivering recommended levels of long chain n‐3 polyunsaturated fatty acids in human diets
ML Garg, LG Wood, H Singh, PJ Moughan
Journal of Food Science 71 (5), R66-R71, 2006
The effect of microbial phytase on ileal phosphorus and amino acid digestibility in the broiler chicken
SM Rutherfurd, TK Chung, PJ Moughan
British Poultry Science 43 (4), 598-606, 2002
The role of cell surface architecture of lactobacilli in host-microbe interactions in the gastrointestinal tract
R Sengupta, E Altermann, RC Anderson, WC McNabb, PJ Moughan, ...
Mediators of inflammation 2013, 2013
Protein digestibility-corrected amino acid scores and digestible indispensable amino acid scores differentially describe protein quality in growing male rats
SM Rutherfurd, AC Fanning, BJ Miller, PJ Moughan
The Journal of Nutrition 145 (2), 372-379, 2015
Effect of microbial phytase on ileal digestibility of phytate phosphorus, total phosphorus, and amino acids in a low-phosphorus diet for broilers
SM Rutherfurd, TK Chung, PC Morel, PJ Moughan
Poultry Science 83 (1), 61-68, 2004
Comparison of the ileal and faecal digestibility of dietary amino acids in adult humans and evaluation of the pig as a model animal for digestion studies in man
AM Rowan, PJ Moughan, MN Wilson, K Maher, C Tasman-Jones
British Journal of Nutrition 71 (1), 29-42, 1994
In vitro digestion and fermentation methods, including gas production techniques, as applied to nutritive evaluation of foods in the hindgut of humans and other simple …
LT Coles, PJ Moughan, AJ Darragh
Animal Feed Science and Technology 123, 421-444, 2005
Bioactive peptides derived from food
KJ Rutherfurd-Markwick, PJ Moughan
Journal of AOAC International 88 (3), 955-966, 2005
A new method for determining digestible reactive lysine in foods
PJ Moughan, SM Rutherfurd
Journal of Agricultural and Food Chemistry 44 (8), 2202-2209, 1996
Dietary influences on endogenous ileal protein and amino acid loss in the pig—a review
S Boisen, PJ Moughan
Acta Agriculturae Scandinavica A-Animal Sciences 46 (3), 154-164, 1996
Ileal amino acid digestibility assay for the growing meat chicken--comparison of ileal and excreta amino acid digestibility in the chicken
IT Kadim, PJ Moughan, V Ravindran
British Poultry Science 43 (4), 588-597, 2002
Selenium-containing green tea has higher antioxidant and prebiotic activities than regular green tea
AL Molan, J Flanagan, W Wei, PJ Moughan
Food Chemistry 114 (3), 829-835, 2009
Endogenous lysine and other amino acid flows at the terminal ileum of the growing pig (20 kg bodyweight): the effect of protein‐free, synthetic amino acid, peptide and protein …
CA Butts, PJ Moughan, WC Smith, DH Carr
Journal of the Science of Food and Agriculture 61 (1), 31-40, 1993
Influence of dietary lysine and energy intakes on body protein deposition and lysine utilization in the growing pig
S Möhn, AM Gillis, PJ Moughan, CFM De Lange
Journal of Animal Science 78 (6), 1510-1519, 2000
Endogenous amino acid flow in the stomach and small intestine of the young growing pig
PJ Moughan, GS Marlies Leenaars
Journal of the Science of Food and Agriculture 60 (4), 437-442, 1992
Le système ne peut pas réaliser cette opération maintenant. Veuillez réessayer plus tard.
Articles 1–20