Ana Paula Uetanabaro
Ana Paula Uetanabaro
Professora de microbiologia, Universidade Estadual de Santa Cruz
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Foliar endophytic fungi from Hevea brasiliensis and their antagonism on Microcyclus ulei
ACS Rocha, D Garcia, APT Uetanabaro, RTO Carneiro, IS Araújo, ...
Fungal Diversity 47, 75-84, 2011
D-xylose-fermenting and xylanase-producing yeast species from rotting wood of two Atlantic Rainforest habitats in Brazil
CG Morais, RM Cadete, APT Uetanabaro, LH Rosa, MA Lachance, ...
Fungal Genetics and Biology 60, 19-28, 2013
Influence of bacteria from the duodenal microbiota of patients with symptomatic giardiasis on the pathogenicity of Giardia duodenalis in gnotoxenic mice
MF Torres, APT Uetanabaro, AF Costa, CA Alves, LM Farias, EA Bambirra, ...
Journal of medical microbiology 49 (3), 209-215, 2000
Peptidomic comparison and characterization of the major components of the venom of the giant ant Dinoponera quadriceps collected in four different areas of Brazil
CT Cologna, J dos Santos Cardoso, E Jourdan, M Degueldre, G Upert, ...
Journal of proteomics 94, 413-422, 2013
Antimicrobial activity of Agave sisalana
JDG Santos, A Branco, AF Silva, CSR Pinheiro, AG Neto, ...
African Journal of Biotechnology 8 (22), 2009
Characterization of lactobacilli strains derived from cocoa fermentation in the south of Bahia for the development of probiotic cultures
TT Santos, RMS Ornellas, LB Arcucio, MM Oliveira, JR Nicoli, CV Dias, ...
LWT 73, 259-266, 2016
d-Xylose fermentation, xylitol production and xylanase activities by seven new species of Sugiyamaella
LMF Sena, CG Morais, MR Lopes, RO Santos, APT Uetanabaro, ...
Antonie van Leeuwenhoek 110, 53-67, 2017
Thermoresistant xylanases from Trichoderma stromaticum: application in bread making and manufacturing xylo-oligosaccharides
EA Carvalho, LM dos Santos Góes, APT Uetanabaro, EGP da Silva, ...
Food chemistry 221, 1499-1506, 2017
Paenibacillus agarexedens sp. nov., nom. rev., and Paenibacillus agaridevorans sp. nov.
AP Uetanabaro, C Wahrenburg, W Hunger, R Pukall, C Sproer, ...
International journal of systematic and evolutionary microbiology 53 (4 …, 2003
Three novel ascomycetous yeast species of the Kazachstania clade, Kazachstania saulgeensis sp. nov., Kazachstania serrabonitensis sp. nov. and Kazachstania australis sp. nov …
N Jacques, V Sarilar, C Urien, MR Lopes, CG Morais, APT Uetanabaro, ...
International journal of systematic and evolutionary microbiology 66 (12 …, 2016
Vinegar metabolomics: An explorative study of commercial balsamic vinegars using gas chromatography-mass spectrometry
FR Pinu, S de Carvalho-Silva, AP Trovatti Uetanabaro, SG Villas-Boas
Metabolites 6 (3), 22, 2016
Anti-inflammatory activity of the essential oil citral in experimental infection with Staphylococcus aureus in a model air pouch
HB Martins, NN Selis, FS Nascimento, SP Carvalho, LDO Gusmão, ...
Evidence-Based Complementary and Alternative Medicine 2017, 2017
Chemical composition and pharmacological properties of the essential oils obtained seasonally from Lippia thymoides
FS Silva, PMN Menezes, PGS Sá, ALS Oliveira, EAA Souza, ...
Pharmaceutical biology 54 (1), 25-34, 2016
Effects of chronic treatment with new strains of Lactobacillus plantarum on cognitive, anxiety- and depressive-like behaviors in male mice
T Barros-Santos, KSO Silva, M Libarino-Santos, EG Cata-Preta, HS Reis, ...
PLoS One 15 (6), e0234037, 2020
Genomic analysis and D-xylose fermentation of three novel Spathaspora species: Spathaspora girioi sp. nov., Spathaspora hagerdaliae fa, sp. nov. and Spathaspora gorwiae fa, sp …
MR Lopes, CG Morais, J Kominek, RM Cadete, MA Soares, ...
FEMS Yeast Research 16 (4), fow044, 2016
Essential oils and isolated compounds from Lippia alba leaves and flowers: Antimicrobial activity and osteoclast apoptosis
PJ Lima Juiz, AM Lucchese, R Gambari, R Piva, L Penolazzi, M Di Ciano, ...
International journal of molecular medicine 35 (1), 211-217, 2015
Viability and resistance of lactobacilli isolated from cocoa fermentation to simulated gastrointestinal digestive steps in soy yogurt
VST Saito, TF Dos Santos, CG Vinderola, C Romano, JR Nicoli, LS Araújo, ...
Journal of food science 79 (2), M208-M213, 2014
Antimicrobial activity of Lippia species from the Brazilian semiarid region traditionally used as antiseptic and anti-infective agents
CP Pinto, VD Rodrigues, FP Pinto, RP Pinto, APT Uetanabaro, ...
Evidence-Based Complementary and Alternative Medicine 2013, 2013
Antimicrobial activity of Lactobacillus fermentum TcUESC01 against Streptococcus mutans UA159
JZ de Souza Rodrigues, MR Passos, NS de Macêdo Neres, RS Almeida, ...
Microbial pathogenesis 142, 104063, 2020
Three novel ascomycetous yeast species of the
N Jacques, V Sarilar, C Urien, MR Lopes, CG Morais, APT Uetanabaro, ...
Kazachstania clade, Kazachstania saulgeensis, 5192-5200, 2016
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