Antibacterial and antioxidant activity of essential oils and extracts from costmary (Tanacetum balsamita L.) and tansy (Tanacetum vulgare L.) KB Bączek, O Kosakowska, JL Przybył, E Pióro-Jabrucka, R Costa, ... Industrial Crops and Products 102, 154-163, 2017 | 109 | 2017 |
Antimicrobial and antioxidant properties of pullulan film containing sweet basil extract and an evaluation of coating effectiveness in the prolongation of the shelf life of … A Synowiec, M Gniewosz, K Kraśniewska, JL Przybył, K Bączek, ... Innovative Food Science & Emerging Technologies 23, 171-181, 2014 | 95 | 2014 |
Antioxidant and Antibacterial Activity of Roseroot (Rhodiola rosea L.) Dry Extracts O Kosakowska, K Bączek, JL Przybył, E Pióro-Jabrucka, W Czupa, ... Molecules 23 (7), 1767, 2018 | 70 | 2018 |
The antimicrobial activity of pullulan film incorporated with meadowsweet flower extracts (Filipendulae ulmariae flos) on postharvest quality of apples M Gniewosz, A Synowiec, K Kraśniewska, JL Przybył, K Bączek, ... Food Control 37, 351-361, 2014 | 69 | 2014 |
The use of pullulan coating enriched with plant extracts from Satureja hortensis L. to maintain pepper and apple quality and safety K Kraśniewska, M Gniewosz, A Synowiec, JL Przybył, K Bączek, ... Postharvest Biology and Technology 90, 63-72, 2014 | 68 | 2014 |
Antioxidant and antibacterial activity of essential oils and hydroethanolic extracts of Greek oregano (O. vulgare L. subsp. hirtum (Link) Ietswaart) and common oregano (O … O Kosakowska, Z Węglarz, E Pióro-Jabrucka, JL Przybył, K Kraśniewska, ... Molecules 26 (4), 988, 2021 | 58 | 2021 |
Sweet basil (Ocimum basilicum L.) productivity and raw material quality from organic cultivation B Katarzyna Agronomy, 2019 | 52 | 2019 |
Growth biocontrol of foodborne pathogens and spoilage microorganisms of food by Polish propolis extracts K Pobiega, K Kraśniewska, JL Przybył, K Bączek, J Żubernik, ... Molecules 24 (16), 2965, 2019 | 50 | 2019 |
The Quality of Greek Oregano (O. vulgare L. subsp. hirtum (Link) Ietswaart) and Common Oregano (O. vulgare L. subsp. vulgare) Cultivated in the Temperate … Z Węglarz, O Kosakowska, JL Przybył, E Pióro-Jabrucka, K Bączek Foods 9 (11), 1671, 2020 | 45 | 2020 |
The application of pullulan coating enriched with extracts from Bergenia crassifolia to control the growth of food microorganisms and improve the quality of peppers and apples K Kraśniewska, M Gniewosz, A Synowiec, JL Przybył, K Bączek, ... Food and bioproducts processing 94, 422-433, 2015 | 38 | 2015 |
Arbuscular mycorrhizal fungi in chamomile (Matricaria recutita L.) organic cultivation KB Bączek, M Wiśniewska, JL Przybył, O Kosakowska, Z Węglarz Industrial crops and products 140, 111562, 2019 | 34 | 2019 |
Phenolics in Primula veris L. and P. elatior (L.) Hill raw materials K Bączek, JL Przybył, M Mirgos, O Kosakowska, I Szymborska-Sandhu, ... International journal of analytical chemistry 2017, 2017 | 34 | 2017 |
Intraspecific variability in the content of phenolic compounds, essential oil and mucilage of small-leaved lime (Tilia cordata Mill.) from Poland OK Kosakowska, K Bączek, JL Przybył, M Ejdys, P Kuźma, M Obiedziński, ... Industrial Crops and Products 78, 58-65, 2015 | 34 | 2015 |
Intraspecific variability of yarrow (L. sl) in respect of developmental and chemical traits K Bączek, O Kosakowska, JL Przybył, P Kuźma, M Ejdys, M Obiedziński, ... Herba Polonica 61 (3), 37-52, 2015 | 32 | 2015 |
Yield and quality of ‘Greek oregano’(Origanum vulgare L. subsp. hirtum) herb from organic production system in temperate climate O Kosakowska, Z Węglarz, K Bączek Industrial Crops and Products 141, 111782, 2019 | 29 | 2019 |
Effect of meadowsweet flower extract-pullulan coatings on rhizopus rot development and postharvest quality of cold-stored red peppers A Synowiec, M Gniewosz, K Kraśniewska, A Chlebowska-Śmigiel, ... Molecules 19 (9), 12925-12939, 2014 | 26 | 2014 |
Accumulation of biologically active compounds in Eleuthero (Eleutherococcus senticosus/Rupr. et Maxim./Maxim.) grown in Poland K Bączek Herba pol 55 (1), 7-13, 2009 | 26 | 2009 |
Intraspecific variability of wild thyme (Thymus serpyllum L.) occurring in Poland K Bączek, E Pióro-Jabrucka, O Kosakowska, Z Węglarz Journal of applied research on medicinal and aromatic plants 12, 30-35, 2019 | 24 | 2019 |
Morphological and Chemical Traits as Quality Determinants of Common Thyme (Thymus vulgaris L.), on the Example of ‘Standard Winter’ Cultivar O Kosakowska, K Bączek, JL Przybył, A Pawełczak, K Rolewska, ... Agronomy 10 (6), 909, 2020 | 22 | 2020 |
Effect of Juice and Extracts from Saposhnikovia divaricata Root on the Colon Cancer Cells Caco-2 M Matusiewicz, KB Bączek, I Kosieradzka, T Niemiec, M Grodzik, ... International Journal of Molecular Sciences 20 (18), 4526, 2019 | 21 | 2019 |