Get my own profile
Public access
View all16 articles
1 article
available
not available
Based on funding mandates
Co-authors
- Gustav NyströmEMPA / ETH ZurichVerified email at empa.ch
- Silvia CampioniOberassistent, ETH ZurichVerified email at hest.ethz.ch
- Kevin J. De FranceAssistant Professor, Queen's UniversityVerified email at queensu.ca
- Peter FischerProfessor of Food Rheology, ETH ZurichVerified email at hest.ethz.ch
- Qun RenEmpaVerified email at empa.ch
- Tingting Wu (吴婷婷)A*STAR Institute of Sustainability for Chemicals, Energy & Environment (ISCE2)Verified email at isce2.a-star.edu.sg
- Pascal BertschUniversity of CopenhagenVerified email at sund.ku.dk
- Jotam BergfreundETH ZürichVerified email at hest.ethz.ch
- Kim MishraPlanted Foods AGVerified email at eatplanted.com
- Gilberto SiqueiraEmpa - ETH ZürichVerified email at empa.ch
- Michael Dienermicrocaps AGVerified email at microcaps.ch
- Luiz G. GrecaEMPA - Swiss Federal Laboratories for Materials Science and TechnologyVerified email at empa.ch
- Peter Niraj NirmalrajGroup Leader. Biosensing and Functional Surfaces, Empa, ZurichVerified email at empa.ch