Suivre
PAULIN MUTWALE KAPEPULA
PAULIN MUTWALE KAPEPULA
Professeur, Université de Kinshasa
Adresse e-mail validée de unikin.ac.cd
Titre
Citée par
Citée par
Année
Artemisia Spp. derivatives for COVID-19 treatment: anecdotal use, political hype, treatment potential, challenges, and road map to randomized clinical trials
PM Kapepula, JK Kabengele, M Kingombe, F Van Bambeke, PM Tulkens, ...
The American journal of tropical medicine and hygiene 103 (3), 960, 2020
542020
Microscopic features and chromatographic fingerprints of selected congolese medicinal plants: Aframomum alboviolaceum (Ridley) K. Schum, Annona senegalensis Pers. and Mondia …
CL Inkoto, GN Bongo, PM Kapepula, CA Masengo, BZ Gbolo, C Tshiama, ...
Emergent Life Sciences Research 4, 1-10, 2018
482018
Chemical fingerprint and anti-sickling activity of Rosmarinic acid and Methanolic extracts from three Species of Ocimum from DR Congo
DD Tshilanda, P Mutwale Kapepula, DVN Onyamboko, M Frederich, ...
Journal of biosciences and Medicines 4 (January), 2016
422016
Comparison of metabolic profiles and bioactivities of the leaves of three edible Congolese Hibiscus species
PM Kapepula, N Kabamba Ngombe, P Tshisekedi Tshibangu, C Tsumbu, ...
Natural product research 31 (24), 2885-2892, 2017
382017
Bioactivity and nutritional values of some Dioscorea species traditionally used as medicinal foods in Bandundu, DR Congo
F Bukatuka, K Ngombe, K Mutwale, B Moni, K Makengo, L Pambu, ...
European Journal of Medicinal Plants 14 (1), 1-11, 2016
382016
Antioxidant potentiality of three herbal teas consumed in Bandundu rural areas of Congo
PM Kapepula, P Mbombo Mungitshi, T Franck, A Mouithys-Mickalad, ...
Natural Product Research 31 (16), 1940-1943, 2017
342017
Antiplasmodial activity of Heinsia crinita (Rubiaceae) and identification of new iridoids
PT Tshibangu, PM Kapepula, MJK Kapinga, AT Mukuta, DT Kalenda, ...
Journal of ethnopharmacology 196, 261-266, 2017
252017
Microscopic studies, phytochemical and biological screenings of Ocimum canum
DD Tshilanda, CL Inkoto, K Mpongu, S Mata, PK Mutwale, ...
International Journal of Pharmacy and Chemistry 5 (5), 61-67, 2019
222019
Fingerprinting and validation of a LC-DAD method for the analysis of biflavanones in Garcinia kola-based antimalarial improved traditional medicines
PT Tshibangu, PM Kapepula, MJK Kapinga, HK Lupona, NK Ngombe, ...
Journal of pharmaceutical and biomedical analysis 128, 382-390, 2016
222016
Phytochemical analysis and assessment of antibacterial and antioxidant activities of Phytolacca dodecandra L. Herit Leaf extracts (Phytolaccaceae)
JB Iteku, O Mbayi, GN Bongo, PK Mutwale, JM Wambale, E Lengbiye, ...
Int J Biomed Eng Clin Sci 5 (3), 31, 2019
192019
Selenium content and antioxidant potential of some edible wild mushrooms from Bandundu Area, DR Congo
MK Kabuyi, PM Kapepula, JK Kabengele, B Moni, G Makengo, ...
Natural Resources 8 (2), 103-113, 2017
172017
Subcellular Localization of glutathione peroxidase, change in glutathione system during ageing and effects on cardiometabolic risks and associated diseases
TM Fundu, PM Kapepula, JM Esimo, J Remacle, NK Ngombe
Glutathione System and Oxidative Stress in Health and Disease, 2019
142019
Cellular antioxidant activity and peroxidase inhibition of infusions from different aerial parts of Cassia occidentalis
NK Ngombe, CN Ngolo, DM Kialengila, AL Wamba, PM Mungisthi, ...
Journal of Biosciences and Medicines 7 (4), 83-94, 2019
132019
Selenium content, anthelmintic, antioxidant and antibacterial activities of Artocarpus heterophyllus Lam. from Ubangi Ecoregion in Democratic Republic of the Congo
KN Ngbolua, ME Lengbiye, MB Mbembo, NG Bongo, KP Mutwale, ...
Am J Biomed Sci & Res 6 (2), 2019
132019
Microscopic features, chromatographic fingerprints and antioxidant property of some unconventional green leafy vegetables consumed in Bandundu, DR Congo
LM Bahati, PM Kapepula, NN Kabamba, B Moni, GM Kafuti, M Mungitshi, ...
Pharmacognosy Communications 7 (4), 2017
132017
Nutritional value of two underutilized wild plant leaves consumed as food in northern Angola: Mondia whitei and Pyrenacantha klaineana
M Mawunu, P Pedro, T Lautenschläger, FM Biduayi, PM Kapepula, ...
European Journal of Nutrition & Food Safety 12 (8), 116-127, 2020
122020
Selenium content, antibacterial, antioxidant and anti-sickling activities of Zanthoxylum gilletii (De Wild) PG Waterman (Rutaceae)
PM Kapepula, F Mukeba, JM Bopopi, M Mayangi, C Kikweta, F Kitwa, ...
Discovery Phytomedicine-Journal of Natural Products Research and …, 2020
102020
Microscopic features, mineral contents, anti-sickling, antioxidant and antibacterial activities of stem bark of Harungana madagascariensis Lam. Ex Poiret (Hypericaceae)
FB Mukeba, JB Mukoko, MM Mayangi, MM Ngondo, PM Ngelinkoto, ...
Eur J Med Plants 31, 33-47, 2020
102020
Anti-inflammatory and antioxidant activities of Rungia congoensis, a traditional vegetable consumed by Yombe people from Kongo Central area (DR. Congo)
P Mutwale Kapepula, P Baku Ngumbi, M Kasongo Kawayidiko, ...
Natural product research 33 (11), 1650-1654, 2019
82019
Prunella vulgaris L. seeds: A promising source of lipids, proteins, and original phenolic compounds presenting high antioxidant and anti-inflammatory activity
S Danthine, P Aman, O Jansen, A Ducrey, A Richel, G Lognay, P Maesen, ...
Biotechnologie, Agronomie, Société et Environnement 26 (1), 2022
72022
Le système ne peut pas réaliser cette opération maintenant. Veuillez réessayer plus tard.
Articles 1–20