| Comparative analyses of total phenols, antioxidant activity, and flavonol glycoside profile of cladode flours from different varieties of Opuntia spp. L Santos-Zea, JA Gutiérrez-Uribe, SO Serna-Saldivar Journal of Agricultural and Food Chemistry 59 (13), 7054-7061, 2011 | 128 | 2011 |
| Agave (Agave spp.) and its traditional products as a source of bioactive compounds L Santos-Zea, A Maria Leal-Diaz, E Cortes-Ceballos, ... Current Bioactive Compounds 8 (3), 218-231, 2012 | 84 | 2012 |
| Effect of Agave americana and Agave salmiana Ripeness on Saponin Content from Aguamiel (Agave Sap) AM Leal-Díaz, L Santos-Zea, HC Martínez-Escobedo, D Guajardo-Flores, ... Journal of agricultural and food chemistry 63 (15), 3924-3930, 2015 | 69 | 2015 |
| Effect of ultrasound intensification on the supercritical fluid extraction of phytochemicals from Agave salmiana bagasse L Santos-Zea, JA Gutiérrez-Uribe, J Benedito The Journal of Supercritical Fluids 144, 98-107, 2019 | 64 | 2019 |
| Ultrasound-assisted extraction of phlorotannins and polysaccharides from Silvetia compressa (Phaeophyceae) B Vázquez-Rodríguez, JA Gutiérrez-Uribe, M Antunes-Ricardo, ... Journal of applied phycology 32, 1441-1453, 2020 | 44 | 2020 |
| Characterization of concentrated agave saps and storage effects on browning, antioxidant capacity and amino acid content L Santos-Zea, AM Leal-Díaz, DA Jacobo-Velázquez, ... Journal of Food Composition and Analysis 45, 113-120, 2016 | 36 | 2016 |
| Effect of ultrasound transducer design on the acoustically-assisted supercritical fluid extraction of antioxidants from oregano L Santos-Zea, M Antunes-Ricardo, JA Gutierrez-Uribe, JV García-Pérez, ... Ultrasonics sonochemistry 47, 47-56, 2018 | 30 | 2018 |
| Agave by-products: An overview of their nutraceutical value, current applications, and processing methods J Álvarez-Chávez, M Villamiel, L Santos-Zea, AK Ramírez-Jiménez Polysaccharides 2 (3), 720-743, 2021 | 26 | 2021 |
| Variability in saponin content, cancer antiproliferative activity and physicochemical properties of concentrated agave sap L Santos‐Zea, AM Rosas‐Pérez, AM Leal‐Díaz, JA Gutiérrez‐Uribe Journal of food science 81 (8), H2069-H2075, 2016 | 26 | 2016 |
| Domestication and saponins contents in a gradient of management intensity of agaves: Agave cupreata, A. inaequidens and A. hookeri in central Mexico CJF Urbina, A Casas, Y Martínez-Díaz, L Santos-Zea, JA Gutiérrez-Uribe Genetic resources and crop evolution 65, 1133-1146, 2018 | 23 | 2018 |
| Fast Centrifugal Partition Chromatography Fractionation of Concentrated Agave (Agave salmiana) Sap to Obtain Saponins with Apoptotic Effect on Colon Cancer … L Santos-Zea, OR Fajardo-Ramírez, I Romo-López, JA Gutiérrez-Uribe Plant Foods for Human Nutrition 71, 57-63, 2016 | 20 | 2016 |
| Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model B Vázquez-Rodríguez, L Santos-Zea, E Heredia-Olea, ... Journal of functional foods 84, 104596, 2021 | 19 | 2021 |
| Nutraceutical potential of five Mexican brown seaweeds AR Múzquiz de la Garza, M Tapia-Salazar, M Maldonado-Muñiz, ... BioMed Research International 2019, 2019 | 16 | 2019 |
| Bound phenolics in foods L Santos-Zea, J Villela-Castrejón, JA Gutiérrez-Uribe Reference Series in Phytochemistry, 1-18, 2018 | 16 | 2018 |
| Effect of solvent composition on ultrasound-generated intensity and its influence on the ultrasonically assisted extraction of bioactives from Agave bagasse (Agave salmiana) L Santos-Zea, JA Gutierrez-Uribe, J Benedito Food Engineering Reviews 13 (3), 713-725, 2021 | 14 | 2021 |
| Mass Spectrometry-Based Metabolomics of Agave Sap (Agave salmiana) after Its Inoculation with Microorganisms Isolated from Agave Sap Concentrate Selected … LM Figueroa, L Santos-Zea, A Escalante, JA Gutiérrez-Uribe Sustainability 9 (11), 2095, 2017 | 12 | 2017 |
| Flavones and flavonols: bioactivities and responses under light stress in herbs EP Gutiérrez-Grijalva, L Santos-Zea, DL Ambriz-Pérez, ... Plant Phenolics in Sustainable Agriculture: Volume 1, 91-115, 2020 | 6 | 2020 |
| Agave syrup extract having anticancer activity JAG Uribe, L Santos-Zea, SROS Saldivar US Patent 9,585,928, 2017 | 6 | 2017 |
| Microencapsulation of steroidal saponins from agave sap concentrate using different carriers in spray drying B Vázquez-Rodríguez, JA Gutiérrez-Uribe, D Guajardo-Flores, ... Food Science and Technology International 28 (7), 622-633, 2022 | 2 | 2022 |
| Bioactive potential of a traditional hispanic plant: fermented and non-fermented agave products L Santos-Zea, JA Gutiérrez-Uribe, T Requena, J Álvarez-Chavez, ... Hispanic Foods: Chemistry of Fermented Foods, 159-174, 2022 | 1 | 2022 |
Janet Alejandra Gutiérrez UribeTecnológico de Monterrey.Adresse e-mail validée de tec.mx
