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Megan Elias
Megan Elias
Boston University Gastronomy Program
Adresse e-mail validée de bu.edu
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Stir it up: home economics in American culture
MJ Elias
University of Pennsylvania Press, 2008
1712008
Food on the Page: Cookbooks and American Culture
MJ Elias
University of Pennsylvania Press, 2017
662017
Food in the United States, 1890-1945
MJ Elias
ABC-CLIO, 2009
412009
" Model mamas": The domestic partnership of Home Economics pioneers flora rose and Martha van Rensselaer
M Elias
Journal of the History of Sexuality, 65-88, 2006
282006
Summoning the food ghosts: Food history as public history
M Elias
The Public Historian 34 (2), 13-29, 2012
242012
The Palate of Power: Americans, Food and the Philippines after the Spanish-American War
M Elias
Material Culture, 44-57, 2014
172014
Lunch: A History
M Elias
Rowman & Littlefield, 2014
122014
No place like home: A survey of American Home Economics history
MJ Elias
History Compass 9 (1), 97-105, 2011
122011
Barbecue: A Global History
J Deutsch, MJ Elias
Reaktion Books, 2014
112014
Editorial Introduction: Writing Global Food History
KJ Cwiertka, MJ Elias, JM Pilcher
Global Food History 1 (1), 5-12, 2015
62015
Making Progress in Food
M Elias
The Journal of the Gilded Age and Progressive Era, 1-6, 0
3
Commentaries: Publishing in Food Studies
JJ Wallach, M Elias, DS Cunningham
Historical Geography 47 (1), 100-112, 2019
22019
The Bureau of Home Economics
M Elias
History of Human Nutrition Research in the US Department of Agriculture …, 2017
12017
The Parlour and the Suburb: Domestic Identities, Class, Femininity and Modernity
M Elias
The Journal of Popular Culture 39 (2), 323-324, 2006
12006
Demand without desire: Food and the history of capitalism
MJ Elias
History Compass, e12590, 0
1
Shane Hamilton. Supermarket USA: Food and Power in the Cold War Farms Race. New Haven: Yale University Press, 2018. 288 pp. ISBN 978-0-300-23269-1 (cloth), $38.00.
M Elias
Enterprise & Society 22 (2), 602-604, 2021
2021
Jennifer Jensen Wallach. Every Nation Has Its Dish: Black Bodies and Black Food in Twentieth-Century America.
MJ Elias
American Historical Review 125 (4), 1429-1430, 2020
2020
Linda Civitello. The Baking Powder Wars: The Cutthroat Food Fight That Revolutionized Cooking. Champaign, IL: University of Illinois Press, 2017. 272 pp. ISBN-13 978-0-252 …
M Elias
Enterprise & Society 20 (1), 260-262, 2019
2019
Migrant Marketplaces: Food and Italians in North and South America
MJ Elias
Global Food History, 1-2, 2019
2019
Cindy R. Lobel, 1970-2018: Historian of New York; AHA Member
TJ Gilfoyle, MJ Elias
American Historical Association Perspectives 57 (2), 2019
2019
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