| Quinoa protein–chitosan–sunflower oil edible film: Mechanical, barrier and structural properties C Valenzuela, L Abugoch, C Tapia LWT-Food Science and Technology 50 (2), 531-537, 2013 | 237 | 2013 |
| Effect of edible quinoa protein-chitosan based films on refrigerated strawberry (Fragaria× ananassa) quality C Valenzuela, C Tapia, L López, A Bunger, V Escalona, L Abugoch Electronic Journal of Biotechnology 18 (6), 406-411, 2015 | 102 | 2015 |
| Effect of alkaline extraction on the structure of the protein of quinoa (Chenopodium quinoa Willd.) and its influence on film formation C Valenzuela, L Abugoch, C Tapia, A Gamboa International journal of food science & technology 48 (4), 843-849, 2013 | 97 | 2013 |
| Total iron and heme iron content and their distribution in beef meat and viscera C Valenzuela, D López de Romaña, M Olivares, MS Morales, F Pizarro Biological trace element research 132, 103-111, 2009 | 79 | 2009 |
| Actualización en el uso de antioxidantes naturales derivados de frutas y verduras para prolongar la vida útil de la carne y productos cárneos C Valenzuela, P Pérez Revista chilena de nutrición 43 (2), 188-195, 2016 | 55 | 2016 |
| Development and characterization of maltodextrin microparticles to encapsulate heme and non-heme iron O Churio, C Valenzuela Lwt 96, 568-575, 2018 | 51 | 2018 |
| Encapsulación de hierro: Otra estrategia para la prevención o tratamiento de la anemia por deficiencia de hierro E Durán, C Villalobos, O Churio, F Pizarro, C Valenzuela Revista chilena de nutrición 44 (3), 234-243, 2017 | 49 | 2017 |
| The effect of proteins from animal source foods on heme iron bioavailability in humans F Pizarro, M Olivares, C Valenzuela, A Brito, V Weinborn, S Flores, ... Food chemistry 196, 733-738, 2016 | 48 | 2016 |
| Prebiotics increase heme iron bioavailability and do not affect non-heme iron bioavailability in humans V Weinborn, C Valenzuela, M Olivares, M Arredondo, R Weill, F Pizarro Food & function 8 (5), 1994-1999, 2017 | 45 | 2017 |
| Preparation and characterization of heme iron-alginate beads C Valenzuela, V Hernández, MS Morales, A Neira-Carrillo, F Pizarro LWT-Food science and technology 59 (2), 1283-1289, 2014 | 44 | 2014 |
| Potenciales aplicaciones de películas de quitosano en alimentos de origen animal: una revisión C Valenzuela, JI Arias Avances en ciencias veterinarias 27 (1), 2012 | 39 | 2012 |
| Preparation and characterization of iron-alginate beads with some types of iron used in supplementation and fortification strategies O Churio, F Pizarro, C Valenzuela Food Hydrocolloids 74, 1-10, 2018 | 33 | 2018 |
| The effect of plant proteins derived from cereals and legumes on heme iron absorption V Weinborn, F Pizarro, M Olivares, A Brito, M Arredondo, S Flores, ... Nutrients 7 (11), 8977-8986, 2015 | 29 | 2015 |
| Use of encapsulation technology to improve the efficiency of an iron oral supplement to prevent anemia in suckling pigs O Churio, E Durán, SA Guzmán-Pino, C Valenzuela Animals 9 (1), 1, 2018 | 26 | 2018 |
| Total iron, heme iron, zinc, and copper content in rabbit meat and viscera C Valenzuela, DL de Romaña, C Schmiede, MS Morales, M Olivares, ... Biological trace element research 143, 1489-1496, 2011 | 25 | 2011 |
| Preparation and characterization of novel edible matrices based on alginate and whey for oral delivery of iron E Duran, O Churio, JL Arias, A Neira-Carrillo, C Valenzuela Food hydrocolloids 98, 105277, 2020 | 21 | 2020 |
| Heme Iron Release from Alginate Beads at In Vitro Simulated Gastrointestinal Conditions C Valenzuela, V Hernández, MS Morales, F Pizarro Biological trace element research 172, 251-257, 2016 | 20 | 2016 |
| Tecnología de encapsulación y su aplicación en ciencias veterinarias C Valenzuela, V Hernández, F Rodríguez, R Carrillo Universidad de Chile. Facultad de Ciencias Veterinarias y Pecuarias, 2013 | 19 | 2013 |
| Is a 40% absorption of iron from a ferrous ascorbate reference dose appropriate to assess iron absorption independent of iron status? C Valenzuela, M Olivares, A Brito, C Hamilton-West, F Pizarro Biological trace element research 155, 322-326, 2013 | 17 | 2013 |
| Behavior of suckling pigs supplemented with an encapsulated iron oral formula C Valenzuela, G Lagos, J Figueroa, T Tadich Journal of Veterinary Behavior 13, 6-9, 2016 | 12 | 2016 |
