| Ascorbate is an outstanding antioxidant in human blood plasma. B Frei, L England, BN Ames Proceedings of the National Academy of Sciences 86 (16), 6377-6381, 1989 | 2625 | 1989 |
| Tea catechins and polyphenols: health effects, metabolism, and antioxidant functions JV Higdon, B Frei Taylor & Francis Group 43 (1), 89-143, 2003 | 2381 | 2003 |
| Antioxidants and atherosclerotic heart disease MN Diaz, B Frei, JA Vita, JF Keaney Jr New England Journal of Medicine 337 (6), 408-416, 1997 | 2061 | 1997 |
| Antioxidant defenses and lipid peroxidation in human blood plasma. B Frei, R Stocker, BN Ames Proceedings of the National Academy of Sciences 85 (24), 9748-9752, 1988 | 1893 | 1988 |
| Increase in Circulating Products of Lipid Peroxidation (F2-Isoprostanes) in Smokers — Smoking as a Cause of Oxidative Damage JD Morrow, B Frei, AW Longmire, JM Gaziano, SM Lynch, Y Shyr, ... New England Journal of Medicine 332 (18), 1198-1203, 1995 | 1779 | 1995 |
| The effect of cholesterol-lowering and antioxidant therapy on endothelium-dependent coronary vasomotion TJ Anderson, IT Meredith, AC Yeung, B Frei, AP Selwyn, P Ganz New England Journal of Medicine 332 (8), 488-493, 1995 | 1686 | 1995 |
| Coffee and health: a review of recent human research JV Higdon, B Frei Critical reviews in food science and nutrition 46 (2), 101-123, 2006 | 1550 | 2006 |
| Anthocyanins, Phenolics, and Antioxidant Capacity in Diverse Small Fruits: Vaccinium, Rubus, and Ribes RA Moyer, KE Hummer, CE Finn, B Frei, RE Wrolstad Journal of agricultural and food chemistry 50 (3), 519-525, 2002 | 1464 | 2002 |
| Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans AC Carr, B Frei The American journal of clinical nutrition 69 (6), 1086-1107, 1999 | 1398 | 1999 |
| Antioxidant activity of tea polyphenols in vivo: evidence from animal studies B Frei, JV Higdon The Journal of nutrition 133 (10), 3275S-3284S, 2003 | 1385 | 2003 |
| Does vitamin C act as a pro‐oxidant under physiological conditions? A Carr, B Frei The FASEB journal 13 (9), 1007-1024, 1999 | 1282 | 1999 |
| Ubiquinol-10 protects human low density lipoprotein more efficiently against lipid peroxidation than does alpha-tocopherol. R Stocker, VW Bowry, B Frei Proceedings of the National Academy of Sciences 88 (5), 1646-1650, 1991 | 1127 | 1991 |
| Consumption of flavonoid-rich foods and increased plasma antioxidant capacity in humans: cause, consequence, or epiphenomenon? SB Lotito, B Frei Free Radical Biology and Medicine 41 (12), 1727-1746, 2006 | 1108 | 2006 |
| Antioxidants in tea SA Wiseman, DA Balentine, B Frei Critical Reviews in Food Science & Nutrition 37 (8), 705-718, 1997 | 970 | 1997 |
| Reactive oxygen species and antioxidant vitamins: mechanisms of action B Frei The American journal of medicine 97 (3), S5-S13, 1994 | 919 | 1994 |
| Ubiquinol-10 is an effective lipid-soluble antioxidant at physiological concentrations. B Frei, MC Kim, BN Ames Proceedings of the National Academy of Sciences 87 (12), 4879-4883, 1990 | 910 | 1990 |
| Can antioxidant vitamins materially reduce oxidative damage in humans? MR McCall, B Frei Free Radical Biology and Medicine 26 (7-8), 1034-1053, 1999 | 823 | 1999 |
| Ascorbic acid reverses endothelial vasomotor dysfunction in patients with coronary artery disease GN Levine, B Frei, SN Koulouris, MD Gerhard, JF Keaney Jr, JA Vita Circulation 93 (6), 1107-1113, 1996 | 803 | 1996 |
| Short-and long-term black tea consumption reverses endothelial dysfunction in patients with coronary artery disease SJ Duffy, JF Keaney Jr, M Holbrook, N Gokce, PL Swerdloff, B Frei, ... Circulation 104 (2), 151-156, 2001 | 745 | 2001 |
| Gas phase oxidants of cigarette smoke induce lipid peroxidation and changes in lipoprotein properties in human blood plasma. Protective effects of ascorbic acid B Frei, TM Forte, BN Ames, CE Cross Biochemical Journal 277 (1), 133-138, 1991 | 732 | 1991 |
