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Emmanuel Bertrand
Emmanuel Bertrand
Aix Marseille Université - UMR 7340 M2P2 Mécanique, Modélisation et Procédés Propres
Adresse e-mail validée de univ-amu.fr - Page d'accueil
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Current advances in gibberellic acid (GA3) production, patented technologies and potential applications
MC Camara, LPS Vandenberghe, C Rodrigues, J de Oliveira, C Faulds, ...
Planta 248, 1049-1062, 2018
1122018
First generation bioethanol
E Bertrand, LPS Vandenberghe, CR Soccol, JC Sigoillot, C Faulds
Green fuels technology: biofuels, 175-212, 2016
812016
Arthrospira maxima OF15 biomass cultivation at laboratory and pilot scale from sugarcane vinasse for potential biological new peptides production
GEB Montalvo, V Thomaz-Soccol, LPS Vandenberghe, JC Carvalho, ...
Bioresource technology 273, 103-113, 2019
632019
Dextranase immobilization on epoxy CIM® disk for the production of isomaltooligosaccharides from dextran
E Bertrand, G Pierre, C Delattre, C Gardarin, N Bridiau, T Maugard, ...
Carbohydrate polymers 111, 707-713, 2014
402014
Biological contamination and its chemical control in microalgal mass cultures
D Molina, JC de Carvalho, AIM Júnior, C Faulds, E Bertrand, CR Soccol
Applied microbiology and biotechnology 103, 9345-9358, 2019
372019
The Maillard Reaction in Food: An Introduction
E Bertrand, P El Boustany, CB Faulds, JL Berdagué
322018
Pycnoporus cinnabarinus glyoxal oxidases display differential catalytic efficiencies on 5-hydroxymethylfurfural and its oxidized derivatives
M Daou, B Yassine, S Wikee, E Record, F Duprat, E Bertrand, F Craig B.
Fungal Biology and Biotechnology 6 (1), 2019
292019
Screening of five marine-derived fungal strains for their potential to produce oxidases with laccase activities suitable for biotechnological applications
W Ben Ali, D Chaduli, D Navarro, C Lechat, A Turbé-Doan, E Bertrand, ...
BMC biotechnology 20, 1-13, 2020
272020
Lignin from oil palm empty fruit bunches: Characterization, biological activities and application in green synthesis of silver nanoparticles
LAZ Torres, AL Woiciechowski, VO de Andrade Tanobe, A Zandoná Filho, ...
International Journal of Biological Macromolecules 167, 1499-1507, 2021
202021
Modelling the Maillard reaction during the cooking of a model cheese
E Bertrand, XM Meyer, E Machado-Maturana, JL Berdagué, A Kondjoyan
Food chemistry 184, 229-237, 2015
192015
Heat-induced volatiles and odour-active compounds in a model cheese
E Bertrand, E Machado-Maturana, C Chevarin, S Portanguen, F Mercier, ...
International dairy journal 21 (10), 806-814, 2011
152011
Economic and environmental aspects of biofuels
E Bertrand, M Pradel, CG Dussap
Green Fuels Technology: Biofuels, 525-555, 2016
132016
Biotransformation of the Fluoroquinolone, Levofloxacin, by the White-Rot Fungus Coriolopsis gallica
A Ben Ayed, I Akrout, Q Albert, S Greff, C Simmler, J Armengaud, ...
Journal of Fungi 8 (9), 965, 2022
92022
Optimization of the Decolorization of the Reactive Black 5 by a Laccase-like Active Cell-Free Supernatant from Coriolopsis gallica
A Ben Ayed, B Hadrich, G Sciara, A Lomascolo, E Bertrand, CB Faulds, ...
Microorganisms 10 (6), 1137, 2022
92022
Characterization of the CAZy Repertoire from the Marine-Derived Fungus Stemphylium lucomagnoense in Relation to Saline Conditions
W Ben Ali, D Navarro, A Kumar, E Drula, A Turbé-Doan, LO Correia, ...
Marine drugs 18 (9), 461, 2020
82020
Exploring the diversity of fungal DyPs in mangrove soils to produce and characterize novel biocatalysts
A Ben Ayed, G Saint-Genis, L Vallon, D Linde, A Turbé-Doan, M Haon, ...
Journal of Fungi 7 (5), 321, 2021
72021
Effect of laccase pre-treatment on the mechanical properties of lignin-based agrocomposites reinforced with wood fibers
E Martin, E Badel, S Léger, P Dubessay, C Delattre, F Audonnet, ...
Industrial Crops and Products 189, 115876, 2022
62022
Enzyme Properties of a Laccase Obtained from the Transcriptome of the Marine-Derived Fungus Stemphylium lucomagnoense
WB Ali, AB Ayed, A Turbé-Doan, E Bertrand, Y Mathieu, CB Faulds, ...
International Journal of Molecular Sciences 21 (21), 8402, 2020
62020
High-frequency, high-intensity electromagnetic field effects on Saccharomyces cerevisiae conversion yields and growth rates in a reverberant environment
E Bertrand, C Pasquier, D Duchez, S Girard, A Pons, P Bonnet, C Creuly, ...
Bioresource technology 260, 264-272, 2018
62018
First Generation Bioethanol: Fundamentals—Definition, History, Global Production, Evolution
E Bertrand, CG Dussap
Liquid Biofuels: Bioethanol, 1-12, 2022
52022
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