| Effects of condensed tannins in fresh sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep K Theodoridou, J Aufrère, D Andueza, J Pourrat, A Le Morvan, ... Animal Feed Science and Technology 160 (1-2), 23-38, 2010 | 143 | 2010 |
| A critical review of analytical methods used for the chemical characterisation and quantification of phlorotannin compounds in brown seaweeds L Ford, K Theodoridou, GN Sheldrake, PJ Walsh Phytochemical Analysis 30 (6), 587-599, 2019 | 137 | 2019 |
| Seaweed and seaweed bioactives for mitigation of enteric methane: challenges and opportunities DW Abbott, IM Aasen, KA Beauchemin, F Grondahl, R Gruninger, ... Animals 10 (12), 2432, 2020 | 119 | 2020 |
| Application potential of ATR-FT/IR molecular spectroscopy in animal nutrition: revelation of protein molecular structures of canola meal and presscake, as affected by heat … K Theodoridou, P Yu Journal of agricultural and food chemistry 61 (23), 5449-5458, 2013 | 82 | 2013 |
| Effect of plant development during first and second growth cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia … K Theodoridou, J Aufrere, D Andueza, A Le Morvan, F Picard, E Stringano, ... Grass and Forage Science 66 (3), 402-414, 2011 | 81 | 2011 |
| Polyphenols from brown seaweeds as a potential antimicrobial agent in animal feeds L Ford, AC Stratakos, K Theodoridou, JTA Dick, GN Sheldrake, M Linton, ... Acs Omega 5 (16), 9093-9103, 2020 | 68 | 2020 |
| In vitro study of the effects of condensed tannins in sainfoin on the digestive process in the rumen at two vegetation cycles K Theodoridou, J Aufrère, V Niderkorn, D Andueza, A Le Morvan, F Picard, ... Animal Feed Science and Technology 170 (3-4), 147-159, 2011 | 68 | 2011 |
| Effect of processing conditions on the nutritive value of canola meal and presscake. Comparison of the yellow and brown‐seeded canola meal with the brown‐seeded canola presscake K Theodoridou, P Yu Journal of the Science of Food and Agriculture 93 (8), 1986-1995, 2013 | 64 | 2013 |
| Ultrastructural-chemical makeup of yellow-seeded (Brassica rapa) and brown-seeded (Brassica napus) canola within cellular dimensions, explored with … P Yu, CR Christensen, DA Christensen, JJ McKinnon Canadian Journal of Plant Science 85 (3), 533-541, 2005 | 56 | 2005 |
| Detect the sensitivity and response of protein molecular structure of whole canola seed (yellow and brown) to different heat processing methods and relation to protein … K Theodoridou, P Yu Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 105, 304-313, 2013 | 53 | 2013 |
| Effects of condensed tannins in wrapped silage bales of sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep K Theodoridou, J Aufrere, D Andueza, A Le Morvan, F Picard, J Pourrat, ... Animal 6 (2), 245-253, 2012 | 50 | 2012 |
| Metabolic characteristics of the proteins in yellow-seeded and brown-seeded canola meal and presscake in dairy cattle: comparison of three systems (PDI, DVE, and NRC) in … K Theodoridou, P Yu Journal of agricultural and food chemistry 61 (11), 2820-2830, 2013 | 48 | 2013 |
| The effect of cold atmospheric plasma and linalool nanoemulsions against Escherichia coli O157: H7 and Salmonella on ready-to-eat chicken meat CR González-González, O Labo-Popoola, G Delgado-Pando, ... Lwt 149, 111898, 2021 | 36 | 2021 |
| Impact of Thermal and High-Pressure Treatments on the Microbiological Quality and In Vitro Digestibility of Black Soldier Fly (Hermetia illucens) Larvae M Campbell, J Ortuño, AC Stratakos, M Linton, N Corcionivoschi, T Elliott, ... Animals 10 (4), 682, 2020 | 35 | 2020 |
| The nutritional aspects of biorefined Saccharina latissima, Ascophyllum nodosum and Palmaria palmata P Schiener, S Zhao, K Theodoridou, M Carey, K Mooney-McAuley, ... Biomass Conversion and Biorefinery 7, 221-235, 2017 | 34 | 2017 |
| Molecular structure, chemical and nutrient profiles, and metabolic characteristics of the proteins and energy in new cool-season corn varieties harvested as fresh forage for … S Abeysekara, DA Christensen, Z Niu, K Theodoridou, P Yu Journal of dairy science 96 (10), 6631-6643, 2013 | 31 | 2013 |
| The effect of ensiling on the nutritional composition and fermentation characteristics of brown seaweeds as a ruminant feed ingredient M Campbell, J Ortuño, L Ford, DR Davies, A Koidis, PJ Walsh, ... Animals 10 (6), 1019, 2020 | 25 | 2020 |
| Explore protein molecular structure in endosperm tissues in newly developed black and yellow type canola seeds by using synchrotron-based Fourier transform infrared … K Theodoridou, S Vail, P Yu Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 120, 421-427, 2014 | 25 | 2014 |
| Valeur alimentaire pour les ruminants des légumineuses contenant des tannins condensés en milieux tempérés J Aufrere, K Theodoridou, R Baumont INRAE Productions Animales 25 (1), 29-44, 2012 | 24 | 2012 |
| The impact of field bean inclusion level in dairy cow diets on cow performance and nutrient utilisation DJ Johnston, K Theodoridou, CP Ferris Livestock Science 220, 166-172, 2019 | 19 | 2019 |
