Suivre
Constanza Sabando Correa
Constanza Sabando Correa
Profesional de Investigación, CIPA
Adresse e-mail validée de cipachile.cl
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Année
Flavonols, Alkaloids, and Antioxidant Capacity of Edible Wild Berberis Species from Patagonia
A Ruiz, M Zapata, C Sabando, L Bustamante, D von Baer, C Vergara, ...
Journal of agricultural and food chemistry 62 (51), 12407-12417, 2014
442014
A novel hydrocolloid film based on pectin, starch and Gunnera tinctoria and Ugni molinae plant extracts for wound dressing applications
C Sabando, W Ide, M Rodríguez-Díaz, G Cabrera-Barjas, J Castaño, ...
Current Topics in Medicinal Chemistry 20 (4), 280-292, 2020
272020
Preparation of donut-shaped starch microparticles by aqueous-alcoholic treatment
Y Farrag, C Sabando, S Rodríguez-Llamazares, R Bouza, C Rojas, ...
Food chemistry 246, 1-5, 2018
182018
Improvement of endothelial function by Gunnera tinctoria extract with antioxidant properties
C Sabando, M Rodríguez-Díaz, W Ide, E Pastene, M Avello, M Simirgiotis, ...
Biological research 53, 2020
152020
Biocomoposites of polylactic acid/ poly(butylene adipate-co-terephthalate) blends loaded with quinoa husk agro-waste: thermal and mechanical properties
G Ponce, S Rodríguez-Llamazares, PC Rivera, J Castaño, ...
Journal of Polymer Research 29 (8), 356, 2022
72022
Preparation of poly (vinyl alcohol) microparticles for freeze protection of sensitive fruit crops
C Sabando, W Ide, S Rodríguez-Llamazares, RM Bastías, M Valenzuela, ...
Polymers 14 (12), 2452, 2022
42022
Grape (Vitis vinifera L. cv. País) Juices Obtained by Steam Extraction
W Ide, C Sabando, J Castaño, N Pettinelli, R Bustos, A Linares, L Mora, ...
Processes 9 (9), 1670, 2021
42021
Donut-shaped microparticles prepared from different C-type starch sources: characterization and encapsulation of gallic acid
C Sabando, R Bouza, S Rodríguez-Llamazares, N Pettinelli, W Ide, ...
ACS Food Science & Technology 2 (5), 862-871, 2022
12022
POLÍMERO DE PVA COMO HERRAMIENTA PARA PREVENIR EL DAÑO POR HELADAS EN YEMAS FLORALES DEL CEREZO Prunus avium L.
M Valenzuela-Villar, RM Bastías, S Rodriguez, C Sabando
Chilean journal of agricultural & animal sciences 36 (2), 97-109, 2020
12020
PVA polymer as a tool to prevent frost damage on cherry Prunus avium L. flower buds.
M Valenzuela-Villar, RM Bastías, S Rodriguez, C Sabando
12020
Bioactive extracts from grape (Vitis vinifera L. cv. País) leaves: Characterization and encapsulation in poly-3-hydroxybutyrate-co-3-valerate microparticles
N Pettinelli, C Sabando, RB Padín, M Rodríguez-Díaz, E Pastene, L Mora, ...
Food Bioscience, 103968, 2024
2024
Starches Isolated from Potatoes Grown in Chile: Characterisation and Nanoparticle Preparation
C Sabando, N Pettinelli, R Bouza, C Muñoz, B Miranda, M Moreno, W Ide, ...
Potato Research, 1-21, 2024
2024
Determinación de berberina en plantas del género berberis nativas del sur de Chile
CLS Correa
Universidad de Concepción, 2013
2013
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