| Biodiesel, un combustible renovable IEM Ramírez, NAC Vela, JJ Rincón Investigación y ciencia de la Universidad Autónoma de Aguascalientes, 62-70, 2012 | 66 | 2012 |
| Detection of bovine milk adulterated with cheese whey by western blot immunoassay NA Chavez, E Salinas, J Jauregui, LA Palomares, K Macias Food and agricultural immunology 19 (4), 265-272, 2008 | 40 | 2008 |
| Iron effect on the fermentative metabolism of Clostridium acetobutylicum ATCC 824 using cheese whey as substrate VR Durán-Padilla, G Davila-Vazquez, NA Chávez-Vela, ... Biofuel Research Journal 1 (4), 129-133, 2014 | 34 | 2014 |
| High removal of chemical and biochemical oxygen demand from tequila vinasses by using physicochemical and biological methods JL Retes-Pruneda, G Davila-Vazquez, I Medina-Ramírez, ... Environmental technology 35 (14), 1773-1784, 2014 | 32 | 2014 |
| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk NA Chávez, J Jauregui, LA Palomares, KE Macías, M Jiménez, E Salinas Dairy science & technology 92, 121-132, 2012 | 28 | 2012 |
| Effect of huitlacoche (Ustilago maydis DC Corda) paste addition on functional, chemical and textural properties of tortilla chips KY Amador-Rodríguez, F Martínez-Bustos, LE Pérez-Cabrera, ... Food Science and Technology 35, 452-459, 2015 | 18 | 2015 |
| Pretreatment with glycomacropeptide reduces allergen sensitization, alleviates immediate cutaneous hypersensitivity and protects from anaphylaxis M Jiménez, NA Chávez, E Salinas Clinical & Experimental Immunology 170 (1), 18-27, 2012 | 18 | 2012 |
| Physicochemical, thermal, and rheological properties of nixtamalized blue-corn flours and masas added with huitlacoche (Ustilago maydis) paste KY Amador-Rodríguez, LE Pérez-Cabrera, F Guevara-Lara, ... Food chemistry 278, 601-608, 2019 | 16 | 2019 |
| Glycomacropeptide: Biological activities and uses J Jauregui-Rincón, E Salinas-Miralles, N Chávez-Vela, ... Whey-Biological Properties and Alternative Uses, 2018 | 10 | 2018 |
| Glosario de biotecnología J Jáuregui, N Chávez México: Universidad Autónoma de Aguascalientes (Eds.), 2006 | 9 | 2006 |
| Genetic transformation of sour orange using Agrobacterium rhizogenes. NA Chavez-Vela, LI Chavez-Ortiz, E Perez-Molphe Balch | 9 | 2003 |
| Remoción de contaminantes del nejayote con alginato y quitosano KJ Vacio-Muro, JA Lozano-Álvarez, MN Sánchez-González, ... Revista internacional de contaminación ambiental 36 (3), 497-515, 2020 | 8 | 2020 |
| Dextranase production by recombinant Pichia pastoris under operational volumetric mass transfer coefficient (kLa) and volumetric gassed power input (Pg/V … MAM Muñoz, J Jáuregui Rincón, LS Carreón, NA Chavez Vela Preparative Biochemistry and Biotechnology 49 (6), 606-615, 2019 | 6 | 2019 |
| Glosario de biotecnología J Jáuregui Rincón, NA Chávez Vela, JN Jáuregui-Rincón Universidad Autónoma de Aguas Calientes, 118-122, 2006 | 6 | 2006 |
| Transformación genética del naranjo agrio usando Agrobacterium rhizogenes NAC Vela, LIC Ortiz, EPM Balch Agrociencia 37 (6), 629-639, 2003 | 6 | 2003 |
| Psidium guajava L.: From byproduct and use in traditional Mexican medicine to antimicrobial agent D Gutierrez-Montiel, AL Guerrero-Barrera, NA Chávez-Vela, ... Frontiers in Nutrition 10, 1108306, 2023 | 5 | 2023 |
| Biodegradación de los colorantes indigo y verde empleados en la industria textil, utilizando hongos ligninolíticos BS Castañeda, JJ Rincón, NAC Vela Investigación y Ciencia: de la Universidad Autónoma de Aguascalientes, 11-16, 2004 | 5 | 2004 |
| Product design of a ready to eat sous vide marinated pork meat based on consumer acceptability and prebiotic index J Domínguez-Soberanes, HB Escalona-Buendia, A Flores-Nájera, ... Revista Mexicana de Ingeniería Química 16 (2), 491-501, 2017 | 4 | 2017 |
| Desarrollo de un método inmuno blot para detectar glucomacropéptido (GMP) como índice de adulteración de leche de vaca con suero de quesería NAC Vela, ES Miralles, JJ Rincón, LAP Aguilera, FB Rosas Investigación y Ciencia 17 (43), 16-20, 2009 | 4 | 2009 |
| Glosario de biotecnología JJ Rincón, NAC Vela Universidad Autónoma de Aguascalientes, 2006 | 4 | 2006 |
