| Physical properties of cryomilled rice starch AF Devi, K Fibrianto, PJ Torley, B Bhandari Journal of Cereal Science 49 (2), 278-284, 2009 | 101 | 2009 |
| Structuring dairy systems through high pressure processing AF Devi, R Buckow, Y Hemar, S Kasapis Journal of Food Engineering 114 (1), 106-122, 2013 | 67 | 2013 |
| Colour change and proteolysis of skim milk during high pressure thermal–processing AF Devi, R Buckow, T Singh, Y Hemar, S Kasapis Journal of food engineering 147, 102-110, 2015 | 57 | 2015 |
| Modification of the structural and rheological properties of whey protein/gelatin mixtures through high pressure processing AF Devi, R Buckow, Y Hemar, S Kasapis Food chemistry 156, 243-249, 2014 | 26 | 2014 |
| Effect of high pressure processing on rheological and structural properties of milk–gelatin mixtures AF Devi, LH Liu, Y Hemar, R Buckow, S Kasapis Food chemistry 141 (2), 1328-1334, 2013 | 24 | 2013 |
| Colour and pH changes of tempe during extended fermentation D Muzdalifah, ZA Athaillah, W Nugrahani, AF Devi AIP conference Proceedings 1803 (1), 2017 | 21 | 2017 |
| Phenolic compound profile and functionality of aqueous overripe tempe extracts ZA Athaillah, D Muzdalifah, A Lestari, AF Devi, LZ Udin, N Artanti Current Research in Nutrition and Food Science Journal 7 (2), 382-392, 2019 | 13 | 2019 |
| Quality and sensory evaluations of tempe prepared from various particle sizes of lupin beans [Evaluasi Sensorik dan Kualitas Tempe dari Kacang Lupin Berbagai Ukuran Partikel] S Priatni, AF Devi, LBS Kardono, V Jayasena Jurnal Teknologi dan Industri Pangan 24 (2), 209-209, 2013 | 13 | 2013 |
| Antimicrobial activity of bay leaf (Syzygium polyanthum (wight) walp) extracted using various solvent ID Dewijanti, W Mangunwardoyo, A Dwianti, M Hanafi, N Artanti, T Mozef, ... AIP Conference Proceedings 2175 (1), 2019 | 10 | 2019 |
| Effect of the addition of glucomannan to the quality of composite noodle prepared from wheat and fermented cassava flours DAF Husniati H Journal of Basic and Applied Scientific Research 3 (1), 1-4, 2013 | 9 | 2013 |
| Microwave pasteurised pear snack: quality and microbiological stability AF Devi, XN Au, R Weerakkody, P Sanguansri, P Swiergon, T Singh, S Ng, ... Food and Bioprocess Technology 14 (9), 1615-1630, 2021 | 7 | 2021 |
| Effect of type and concentration of encapsulating agents on physicochemical, phytochemical, and antioxidant properties of red dragon fruit kombucha powdered beverage R Agatha, Y Maryati, A Susilowati, A Aspiyanto, AF Devi, H Mulyani, ... Indonesian Journal of Applied Chemistry 23 (1), 7-15, 2021 | 6 | 2021 |
| Cytotoxicity of ethanol overripe tempe extract against MCF-7 breast cancer cell and its antioxidant activity D Muzdalifah, ZA Athaillah, AF Devi, LZ Udin AIP Conference Proceedings 2024 (1), 2018 | 4 | 2018 |
| Physicochemical properties and eating quality of promising crossbred upland rice lines developed from superior parental genotypes ES Mulyaningsih, AF Devi, YGD Anggraheni, YB Paradisa, D Priadi, ... SABRAO J. Breed. Genet 55 (5), 1536-1546, 2023 | 2 | 2023 |
| Chemical properties and antioxidant activity of sweetened red ginger extract fermented with kombucha culture S Budiari, H Mulyani, Y Maryati, E Filailla, AF Devi, H Melanie Agrointek: Jurnal Teknologi Industri Pertanian 17 (1), 60-69, 2023 | 2 | 2023 |
| Alternative Use of Modified Cassava Flour (Mocaf) as Carrier of Natural Folic Acid in Infant Biscuits for Complementary Feeding A Susilowati, H Melanie, Y Maryati, PD Lotulung, AF Devi, S Budiari IOP Conference Series: Materials Science and Engineering 1011 (1), 012031, 2021 | 2 | 2021 |
| In vitro bioactivities analysis of Indonesian mistletoes and selaginella herbal tea infusions N Artanti, S Handayani, AF Devi, ID Dewijanti, H Mulyani, RT Dewi, ... AIP Conference Proceedings 2024 (1), 2018 | 2 | 2018 |
| Performance Test of Vitamin B6 Test Kit Candidate TB Bardant, AF Devi, ZA Athailah, W Nugrahani, AL Qolbi Procedia Chemistry 16, 113-120, 2015 | 2 | 2015 |
| The physicochemical, antioxidant, and antibacterial properties of turmeric extract fermented with kombucha culture S Budiari, H Mulyani, E Filailla, Y Maryati, AF Devi, H Melanie, N Artanti AIP Conference Proceedings 2493 (1), 2022 | 1 | 2022 |
| Anticancer activity of Lampung Robusta Coffee extract fractions H Husniati, D Oktiani, T Suhartati, VB Pratama, AF Devi, N Artanti IOP Conference Series: Materials Science and Engineering 1011 (1), 012040, 2021 | 1 | 2021 |
