| Effect of grafting on yield and quality of eggplant (Solanum melongena L.) A Moncada, A Miceli, F Vetrano, V Mineo, D Planeta, F D’Anna Scientia Horticulturae 149, 108-114, 2013 | 107 | 2013 |
| Ochratoxin A in instant coffee in Italy A Vecchio, V Mineo, D Planeta Food Control 28 (2), 220-223, 2012 | 52 | 2012 |
| Microbiological and safety evaluation of green table olives marketed in Italy L Franzetti, M Scarpellini, A Vecchio, D Planeta Annals of microbiology 61, 843-851, 2011 | 38 | 2011 |
| Polyphenols, methylxanthines, fatty acids and minerals in cocoa beans and cocoa products M Grassia, G Salvatori, M Roberti, D Planeta, L Cinquanta Journal of Food Measurement and Characterization 13, 1721-1728, 2019 | 34 | 2019 |
| Dynamics of pistachio oils by proton nuclear magnetic resonance relaxation dispersion P Conte, V Mineo, S Bubici, C De Pasquale, F Aboud, A Maccotta, ... Analytical and bioanalytical chemistry 400, 1443-1450, 2011 | 33 | 2011 |
| Life cycle energy and CO2 emissions analysis of food packaging: an insight into the methodology from an Italian perspective G Ingarao, S Licata, M Sciortino, D Planeta, DL Rosa, L Fratini Oct 2016, 1-13, 2016 | 23 | 2016 |
| Use of stevia and chia seeds for the formulation of traditional and vegan artisanal ice cream S Velotto, L Parafati, A Ariano, R Palmeri, F Pesce, D Planeta, V Alfeo, ... International Journal of Gastronomy and Food Science 26, 100441, 2021 | 16 | 2021 |
| Microencapsulation of phenolic extracts from cocoa shells to enrich chocolate bars M Grassia, MC Messia, E Marconi, ȪŞ Demirkol, F Erdoğdu, F Sarghini, ... Plant Foods for Human Nutrition 76, 449-457, 2021 | 14 | 2021 |
| A method to discriminate between the Candida stellata and Saccharomyces cerevisiae in mixed fermentation on WLD and lysine agar media S Di Maio, G Polizzotto, D Planeta, D Oliva South African Journal of Enology and Viticulture 32 (1), 35-41, 2011 | 14 | 2011 |
| Cherry tomato drying: Sun versus convective oven V Alfeo, D Planeta, S Velotto, R Palmeri, A Todaro Horticulturae 7 (3), 40, 2021 | 13 | 2021 |
| Assessment of postharvest dehydration kinetics and skin mechanical properties of “Muscat of Alexandria” grapes by response surface methodology O Corona, F Torchio, S Giacosa, S Río Segade, D Planeta, V Gerbi, ... Food and Bioprocess Technology 9, 1060-1069, 2016 | 13 | 2016 |
| Quality of grapes grown inside paper bags in Mediterranean area A Pisciotta, D Planeta, S Giacosa, MA Paissoni, R Di Lorenzo, L Rolle Agronomy 10 (6), 792, 2020 | 11 | 2020 |
| Influence of different dehydration levels on volatile profiles, phenolic contents and skin hardness of alkaline pre-treated grapes cv Muscat of Alexandria (Vitis vinifera L.) O Corona, D Planeta, P Bambina, S Giacosa, MA Paissoni, M Squadrito, ... Foods 9 (5), 666, 2020 | 11 | 2020 |
| High quality extra virgin olive oil from olives attacked by the olive fruit fly, Bactrocera oleae (Rossi)(Diptera Tephritidae): which is the tolerable limit? data from … V Caleca, G Antista, G Campisi, T Caruso, GL Verde, M Maltese, R Rizzo, ... Chemical Engineering Transactions 58, 451-456, 2017 | 11 | 2017 |
| Fatty acids, sterols and antioxidant compounds of minor and neglected cultivar of Sicilian virgin olive oils V Mineo, D Planeta, C Finoli, S Giuliano Progress in Nutrition 9 (4), 259-263, 2007 | 11 | 2007 |
| Preliminary evaluation of durum wheat (Triticum Turgidum Subsp Durum) during malting process V Alfeo, B De Causmaecker, BJ Goiris, G Aerts, D Planeta, A Todaro Cereal Chemistry 95 (2), 312-319, 2018 | 10 | 2018 |
| Instrumental evaluation of the texture of cv. Nocellara del Belice table olives P Catania, Pietro, Vallone, Mariangela , Planeta, Diego, Febo Rivista Italiana delle Sostanze Grasse 92 (1), 43-51, 2015 | 9* | 2015 |
| Mycotoxin occurrence in extra virgin olive oils and in olives. C Finoli, A Vecchio, D Planeta | 9 | 2005 |
| Analysis of aroma compounds of nine autochthonous and non-autochthonous loquat cultivars grown in Sicily D Planeta, V Farina, P Bambina, I Tinebra, R Passafiume, L Cinquanta, ... Italian Journal of Food Science 33 (4), 33-42, 2021 | 5 | 2021 |
| Analysis of the filtration efficiency of white wines using different filter aids P Catania, M Vallone, D Planeta, F Pipitone Journal of Agricultural Engineering 41 (1), 7-11, 2010 | 4 | 2010 |
