Suivre
Dr. Carl Safi
Dr. Carl Safi
PhD
Adresse e-mail validée de wur.nl
Titre
Citée par
Citée par
Année
Morphology, composition, production, processing and applications of Chlorella vulgaris: A review
C Safi, B Zebib, O Merah, PY Pontalier, C Vaca-Garcia
Renewable and Sustainable Energy Reviews 35, 265-278, 2014
11832014
Aqueous extraction of proteins from microalgae: Effect of different cell disruption methods
C Safi, AV Ursu, C Laroche, B Zebib, O Merah, PY Pontalier, ...
Algal Research 3, 61-65, 2014
3372014
Influence of microalgae cell wall characteristics on protein extractability and determination of nitrogen-to-protein conversion factors
C Safi, M Charton, O Pignolet, F Silvestre, C Vaca-Garcia, PY Pontalier
Journal of applied phycology 25, 523-529, 2013
2732013
Current bottlenecks and challenges of the microalgal biorefinery
I Gifuni, A Pollio, C Safi, A Marzocchella, G Olivieri
Trends in biotechnology 37 (3), 242-252, 2019
2192019
Energy efficient bead milling of microalgae: Effect of bead size on disintegration and release of proteins and carbohydrates
PR Postma, E Suarez-Garcia, C Safi, K Yonathan, G Olivieri, MJ Barbosa, ...
Bioresource technology 224, 670-679, 2017
1622017
Understanding the effect of cell disruption methods on the diffusion of Chlorella vulgaris proteins and pigments in the aqueous phase
S Carl, F Christine, VU Alina, L Céline, P Cécile, VG Carlos, P Pierre-Yves
Algal Research 8, 61-68, 2015
1242015
Energy consumption and water-soluble protein release by cell wall disruption of Nannochloropsis gaditana
C Safi, LC Rodriguez, WJ Mulder, N Engelen-Smit, W Spekking, ...
Bioresource technology 239, 204-210, 2017
1152017
Biorefinery of microalgal soluble proteins by sequential processing and membrane filtration
C Safi, G Olivieri, RP Campos, N Engelen-Smit, WJ Mulder, ...
Bioresource technology 225, 151-158, 2017
992017
Release of hydro-soluble microalgal proteins using mechanical and chemical treatments
C Safi, M Charton, AV Ursu, C Laroche, B Zebib, PY Pontalier, ...
Algal research 3, 55-60, 2014
922014
Selective and energy efficient extraction of functional proteins from microalgae for food applications
ES Garcia, J Van Leeuwen, C Safi, L Sijtsma, MHM Eppink, RH Wijffels, ...
Bioresource technology 268, 197-203, 2018
792018
Extraction of lipids and pigments of Chlorella vulgaris by supercritical carbon dioxide: influence of bead milling on extraction performance
C Safi, S Camy, C Frances, MM Varela, EC Badia, PY Pontalier, ...
Journal of applied phycology 26, 1711-1718, 2014
732014
A two-stage ultrafiltration process for separating multiple components of Tetraselmis suecica after cell disruption
C Safi, DZ Liu, BHJ Yap, GJO Martin, C Vaca-Garcia, PY Pontalier
Journal of Applied Phycology 26, 2379-2387, 2014
582014
Evaluation of the protein quality of Porphyridium cruentum
C Safi, M Charton, O Pignolet, PY Pontalier, C Vaca-Garcia
Journal of applied phycology 25, 497-501, 2013
372013
Effects of Soil Fertilization on Terpenoids and Other Carbon-Based Secondary Metabolites in Rosmarinus officinalis Plants: A Comparative Study
B Maria Ángeles, M Marco, C Anna Barra, G Paola, V Janine, G Peter, ...
Plants 9 (7), 2020
292020
Techno-Functional Properties of Crude Extracts from the Green Microalga Tetraselmis suecica
ES Garcia, JJA Van Leeuwen, C Safi, L Sijtsma, LAM van den Broek, ...
Journal of agricultural and food chemistry 66 (29), 7831-7838, 2018
292018
Pressurized Liquid Extraction of Pigments from Chlamydomonas sp. and Chemical Characterization by HPLC–MS/MS
L Montero, M Sedghi, Y García, C Almeida, C Safi, N Engelen-Smit, ...
Journal of Analysis and Testing 2, 149-157, 2018
152018
Effect of growth conditions on the efficiency of cell disruption of Neochloris oleoabundans
C Safi, G Olivieri, N Engelen-Smit, W Spekking, R Veloo, ...
Bioresource technology 300, 122699, 2020
102020
Intensification of Polyphenols Extraction from Eryngium creticum Leaves Using Ired-Irrad® and Evaluation of Antibiofilm and Antibacterial Activities
M Hammoud, A Chokr, HN Rajha, C Safi, M Walsem, LAM Broek, E Debs, ...
Plants 11 (19), 2458, 2022
82022
Valorisation of multiple components from residual biomass for food and biofuel applications: A virtual biorefinery evaluation
J Voogt, NP Humblet-Hua, P Geerdink, B Beelen, W Mulder, C Safi
Food and Bioproducts Processing 139, 1-10, 2023
72023
Valorisation of proteins from palm kernel meal
C Safi, NP Humblet, P Geerdink, M Theunissen, B Beelen, J Voogt, ...
Bioresource Technology Reports 18, 101050, 2022
62022
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