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Frédéric Basso
Frédéric Basso
Department of Psychological and Behavioural Science, London School of Economics
Verified email at lse.ac.uk - Homepage
Title
Cited by
Cited by
Year
Embodied economics: how bodily information shapes the social coordination dynamics of decision-making
O Oullier, F Basso
Philosophical Transactions of the Royal Society B: Biological Sciences 365 …, 2010
792010
“Animals are friends, not food”: Anthropomorphism leads to less favorable attitudes toward meat consumption by inducing feelings of anticipatory guilt
F Wang, F Basso
Appetite 138, 153-173, 2019
782019
Pleasure and the control of food intake: An embodied cognition approach to consumer self-regulation
O Petit, F Basso, D Merunka, C Spence, AD Cheok, O Oullier
Psychology & Marketing 33 (8), 608-619, 2016
772016
Why people drink shampoo: Food imitating products are fooling brains and endangering consumers for marketing purposes
F Basso, P Robert-Demontrond, M Hayek, JL Anton, B Nazarian, M Roth, ...
PLoS ONE 9 (9), e100368, 2014
532014
Taste at first (person) sight: visual perspective modulates brain activity implicitly associated with viewing unhealthy but not healthy foods
F Basso, O Petit, S Le Bellu, S Lahlou, A Cancel, JL Anton
Appetite 128, 242-254, 2018
372018
Assessing the role of shape and label in the misleading packaging of Food Imitating Products: From empirical evidence to policy recommendation
F Basso, J Bouillé, K Le Goff, P Robert-Demontrond, O Oullier
Frontiers in Psychology 7, 450, 2016
192016
Apport des « neurosciences de la décision » à l'étude des comportements alimentaires et de l’obésité [Food behaviour and obesity: insights from decision neuroscience].
O Petit, F Basso, P Huguet, H Plassmann, O Oullier
Medecine sciences: M/S 27 (11), 1000-1008, 2011
18*2011
Mesurer la force persuasive de l’activisme consumériste : une étude expérimentale de la théorie des cités appliquée aux food imitating products
J Bouillé, P Robert-Demontrond, F Basso
Recherche et Applications en Marketing (French Edition) 29 (1), 79-113, 2014
132014
12. Embodied entrepreneurship: a sensory theory of value
F Basso, L Guillou, O Oullier
Neuroeconomics and the firm, 217-234, 2010
132010
Measuring the transformative utopian impulse for planetary health in the age of the Anthropocene: a multi-study scale development and validation
F Basso, D Krpan
The Lancet Planetary Health 6 (3), e230-e242, 2022
10*2022
The peak of health: The vertical representation of healthy food
F Wang, F Basso
Appetite 167, 105587, 2021
102021
Are you up for fair-trade products? Vertical dimension as a metaphorical representation of virtuous consumption
F Basso, J Bouillé, J Troiville
Journal of Business Research 135, 508-518, 2021
102021
Keep Degrowth or go Rebirth? Regulatory focus theory and the support for a sustainable downscaling of production and consumption
D Krpan, F Basso
Journal of Environmental Psychology 74, 101586, 2021
102021
Smokers are suckers: should incongruous metaphors be used in public health prevention?
F Basso, O Oullier
American journal of public health 101 (2), 203-204, 2011
102011
La rhétorique incarnée de l’activisme consumériste au regard de la théorie de la métaphore conceptuelle: étude exploratoire et perspectives de recherche
J Bouillé, F Basso, P Robert-Demontrond
Recherche et Applications en Marketing (French Edition) 31 (2), 86-112, 2016
92016
Différences individuelles, variabilités et limites actuelles du recours à l’imagerie cérébrale fonctionnelle par les tribunaux
O Oullier, F Basso
Le cerveau et la loi–analyse de l’émergence du neurodroit, Centre d’analyse …, 2012
82012
From marketing differenciation to household poisoning: are commercial practices on cleansing products a public heath issue?
F Basso, O Oullier, M Hayek-Lanthois, P Robert-Demontrond
Improving health prevention with behavioural, cognitive and neuroscience, 94-103, 2010
82010
When bad becomes worse: unethical corporate behavior may hamper consumer acceptance of cultured meat
VA Rabl, F Basso
Sustainability 13 (12), 6770, 2021
62021
L'incorporation des food imitating products: la métaphore alimentaire des produits d'hygiène entre marketing, santé publique et neurosciences sociales
F Basso
Rennes 1, 2011
62011
“Smile down the phone”: Extending the effects of smiles to vocal social interactions
F Basso, O Oullier
Behavioral and Brain Sciences 33 (6), 435-436, 2010
62010
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Articles 1–20